JKT

9.1

Wow aged nicely. Minerals floral notes followed by firm biting texture laced with mature fruit notes and long finish. — 8 days ago

Tom Garland

9.4

+1 hour decant(decent chunky/fine sediment). A wonderful dark ruby red color. On the nose: jammy plum/dark cherry, floral, graphite, sandalwood, crushed stone. Taste: drinking great...silky, opulent, balanced wine with blackberry jam, cherry, earth, currants, and a peppery, saline-mineral long dry finish. YUM! — 2 months ago

with Brenda

Scott@Mister A’s-San Diego

9.2

2014 vintage. Decanted and tasted after 2 hours at approx 62 degrees. Medium-medium heavy body. Plenty of honey/mead texture and flavors along with golden, slightly overripe apple + a little finishing spice flourish. Decent acidity at that temp and wanted to chill some down to the mid-50's to reevaluate but ran out of road. Better luck next time. 05.30.25. — 3 months ago

Mark Rosse

9.5

Color was a bit advanced and quite shy for the first 30 minutes. After just rocking! — 2 hours ago

Some Dude

9.1

This was a hedonistic delight! Bursting with fruit, fresh and lovely. No need to overthink this one, just enjoy! — 8 days ago

Mark Rosse

9.3

In a very good spot right now. Picking up a little color. VG weight with nutty undertones. Great energy — 2 months ago

romo

9.0

Not as deliberately oxidative, but still too oxidative to be Chablis. — 3 months ago

Willem Booij

9.3

Lovely Chablis 12 years off age. Combined with a great lunch @l’Atlantic at the coast of Wimereux — a month ago

Dmitry Muzychak

9.3

Это прекрасное шардоне 2020 года пошло в этот же день в той же компании с Ириной. — 2 months ago

Tom Kobylarz

9.5

The KING of Beaujolais! Though Daniel will not admit to such a silly moniker, he faises, for me, the greatest portfolio of Cru Beaujolais wines on the planet! — 2 months ago