Robert Ahlstrom

9.5

Nice minerals, citrus, opens up over five-ten minutes in the glass, bubbles are not overpowering. — 3 months ago

Jane Nuss

9.1

Pale gold with fine bubbles. Blossom, apple, pear, tangerine, lemon, brioche, and toasted almond. Dry, medium body. Well-balanced acidity with a crisp, medium-plus finish. You can find this stuff almost anywhere these days. But I must say, I still like it.
— 4 months ago

Billy L.

9.3

Cheers 🍾👍🏻👏🏻 — 4 months ago

Jeremy Shanker

Sommelier at RN74

9.4

Always incredible. 2018 Base. 2022 Disgorgement. — 4 months ago

Gabriel Hayes

10

Sunset Sail — 5 months ago

with Patricia and Rachel

Tom Nguyen

9.3

Perfectly balanced out the bottle — 7 months ago

Ben Bradford

9.2

October 2014 disgorgement. Based on 2011 (80%?). Balance 2010/2009 split evenly. 50% chard 50% pn — 6 years ago

Jose Lorenzo

9.6

2002. The year she said yes 23 years ago today!! — 3 months ago

Will Stanley

9.2

Tasted over Christmas 2024. My first time trying Pol Roger, and a really great experience – this was a tick above many of the Grandes Marques and I found it to be quite refined. I suspect the dosage is fairly high, since it was so very drinkable, but no complaints from me! — 3 months ago

Keith Pajonas

9.4

couldn’t wait. happy new year! — 4 months ago

Andrew McIntyre

10

Wow...holy cow this is good! Drunk blind against DP 2002 und 2008(!!!) this destroyed both. Combined an insane depth of flavour with freshness. Set a new standard of how a great Champagne should taste! — 4 months ago

Joe DAscoli

9.5

Celebrating a birthday. Super elegant. Very fine bubbles and smooth. — 5 months ago

Vasanth Balakrishnan

9.3

Pale gold color in glass. Yeasty notes up front that dissipate with bubbles, light citrus, soft green apple and wet stone on the nose. Palate is delightful, prominent salted lemon peel at the forefront, green apple, precisely balanced acidity and dosage. Sometimes there’s no substitute for quality #grandcruchampagne — 6 months ago

Marcio Morelli

9.2

Brut Nature — 7 years ago

with Marcos, Otavio and 2 others

Andrew Cullimore

9.2

Medium light salmon pink . Lightly red fruited , strawberry, raspberry , creamy notes as well, touch of baked bread . Some cranberry and redcurrant hints . On the palate quite rounded and fruited , red currant and cranberry , slight toasty , mineral note on the finish . Quite high , piercing acidity , good extract and length . Very fine and refined , elegant . Nicely balanced and good length. 27th Edition. — 3 months ago

Steve Rura

9.4

Happy bday to my wonderful wife! This was excellent. Lime and green apple, so fresh and bright, brioche with a tiny bit of pepper. Great bubbles and texture. Love the paper case. — 4 months ago

Lee Pitofsky

9.8

October 2020 disgorgment is always so perfect, a particular favorite, with immense depth of red berry fruit and chalky minerality, a chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it 👑 — 4 months ago

Stephen Redenbaugh

9.3

Reinforced my obsession with Pinot Meunière…. Almonds, fresh brioche, ripe pear and a hint of (banana?). Balance is impressive and not an acid-monster. My only negative is how the price keeps climbing. Happy turkey day y’all. — 5 months ago

Fabio Franchella

9.1

Etwas in die jahre gekommen - prickeln nur noch dezent, präsente röstaromen, pfirsich, hauch aprikose und litschi. — 6 months ago

Delectable Wine

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9.0

The NV Brut 7 Crus is a very pretty, entry-level wine in this range. Bright, mineral and intensely vibrant, the 7 Crus is all energy. All the elements are so well proportioned. A blend of 90% Chardonnay and 10% Pinot Noir, this captures all the house signatures with tons of energy and better overall balance than in some previous editions. White flowers, chalk and citrus linger. Dosage is 6 grams per liter. Disgorged: June, 2023. (Antonio Galloni, Vinous, November 2023)
— a year ago