So deep and layered nose. Just wanna dive in and stay there. What a wonderful World. Despite The palate does not fully respect the nose, it is very balanced and integrated. Don’t say 2023 isn’t a good vintage!! 98-99. Elegance. — 11 days ago
Drank on Marmon. Sat well with me and easy to drink — 16 days ago
Darker fruit and smoke, lower acidity and beautiful tannins. Still a young wine. — 16 days ago
In a wonderful spot. — 5 months ago
Complex Zinfandel field blend, with nice interplay of flavors and textures—fruit, tannin, acid and earth, that evolves in the mouth. Perfumed and drinkable by itself. Fine example of Sonoma County Zin. Tasted the 2021 vintage at the winery. — 2 months ago
️ Napa Valley, California
✔️ 까베르네쇼비뇽•까베르네프랑•말벡•쁘띠보르도•메를로 블렌디드
✔️ 어두운 가넷 컬러
✔️ 15개월 프렌치오크 숙성
✔️ 풍부한 오크•바닐라•다크초콜릿•후추 향
✔️ 블랙베리•체리•플럼•블랙커런트 향
✔️ 블루베리 잼 향도 느껴짐
✔️ 풀바디에 타닌도 강한 와인이지만, 질감은 부드러움
✔️ 와인의 존재감이 확실해서 향이 진한 소고기•양고기•버섯요리와 페어링해도 𝘨𝘰𝘰𝘥! — 4 months ago
Wine auction winner. Smooth and subtle. Finish to match. Cherry tobacco notes. Paired with grilled ribeye steaks — 6 days ago
Thick and layered. Power machine with a subtle feminine touch of the aromatics. Finish very long and charming aftertaste. — 11 days ago
Excellent. Doit être bien aéré. Sec, bien généreux mais pas corsé. Un mélange de cèdre, prune, tabac, fruits rouges confits s, bien équilibré, aucune lourdeur. Les goûts sont plus doux que le Faustina V. Excellent avec un ragoût de veau marsala. SAQ $31 — 5 days ago
La finesse. Et puis, la puissance. 96-97+ — 12 days ago
1998 not the best Napa Cabernet vintage. However, good producers still find their way through difficult vintages. Joseph Phelps is the rule rather than the exception.
This was poured out of magnum and drinking beautifully by their Hospitality Manger.
Nicely ripe, lush juicy fruits of blackberries, blackberries, both plums, some purple & blue fruits. Dash of spice & lead pencil, anise-black licorice, soft baking spices, caramel notes, some dark chocolate, fresh dark flowers, round acidity and a well balanced, softened structure & tension, elegant, nicely evolved finish that lasted a full minute. — a month ago
Прекрасный темпранильо 1995 года. Уже немного подуставший. Выпито у меня дома в Лимассоле вместе с Саввасом и Юлией. 24.02.24 грустный день. — 2 months ago
Nemo grille — 3 months ago
This had lots of rich dark berry fruit with notes of graphite, sweet, savory spice, cedar, leather & tobacco — 14 days ago
2001 Musar is a great way to start to an amazing week. A delicate blend of Cabernet Savignon, Cinsault and Carignan aged in oak for over a year. At its peak from my cellar - 23 years later it's showing notes of dried cherries, cassis, prunes, some leathery vanilla oakyness. The complexity is off the charts and I'm getting aromas of smokey Tennessee tobacco barn and cherry bramble which is a combo I never imagined I would want so bad. The structure is light and balanced. Silky smooth acidity and fine tannins which is a hallmark of this exquisite wine. — 12 days ago
Can’t tell if not in a great spot or maybe some slight heat damage—but leaning to the latter. Tasty, but not as good as it should have been — 2 months ago
Wonderful wine. One of my favorite vineyards. This is always a high quality wine. This one is still young but getting its legs. Vibrant and fresh if not yet rounded out. There is complexity that will only build. The length is good now but I know will be significantly longer in near term. Cherry. Fig. Eucalyptus. Loved this wine. Looking forward to sampling the next few I have over ensuing decade. — a month ago
Nice blend of Cab., Cab. Franc and Merlot. Deep dark red wine with an inviting nose, mild tannins and velvet finish. Paired with a Cornish game hen , rice and salad. — 2 months ago
Doug Powers
Shows a little bit of funky, faint Brett aromas, flavors are rich, dark-fruited, and more youthful than the ‘86 Mouton which we also opened, long, lingering finish, very fine!! — 7 days ago