Jimmy Gardner

9.0

Easy. Bright. Cherry. Little funky on the nose initially — 6 years ago

Sara Martire

9.2

Bright mineral and leesy. Easy drink with some interesting notes to slow u down — 7 years ago

Nick Piccone

8.9

Solid Nebbiolo — 8 years ago

Gani Bardhi

9.5

Fruity, not high in tannins, full mouth, cherry and plum — 9 years ago

Wendi Hudson

9.0

Smells like pineapple mixed with peach. Which makes the tart dryness a wonderful surprise. — 9 years ago

Lehshel Kolter

9.3

Interesting combination of animal aromas, figs, and sweet spices. Want to try again with a nice dinner. — 10 years ago

Eli Chait

9.2

Deep fruit flavor, acidic — 10 years ago

Mark Lindzy

9.1

Fresh and sassy tannins and fruit, drinking so well right out of the gate! — 11 years ago

Jose Ramirez-Ruiz

9.4

Beautiful!! — 11 years ago

Phil Green

9.7

Wrong wine identified? — 12 years ago

John Todd

8.9

VG bit tannic. WS93 best >2013 $70 — 13 years ago

Ryan Guy

9.5

Celebration wine (paid off the Tundra).... This is layered and evolving, with a nose of tobacco smoke, tar, black plum, cherry kirsch, dried violet and rose, bay leaf, sage, anise, and blackcherry. Round, sweeter dark berry and cherry fruit on the palate. Structure builds in mouthcoating tannin balanced by rich acidity. Spice box, leather and tar on the mid-palate. Acidity is still fresh, almost tart, and lifts a finish that is balanced and lingers for 60+ seconds. Underripe cherry and gravel. A touch of warmth speaks to the vintage and comune. This over-delivers at the price point with outstanding complexity, depth and length. Hold for 3-5 more years, then enjoy over an evening. — 6 years ago

Nathan Kloke

8.9

Nice, reminds me of traveling in Italy — 7 years ago

Sarah O'Kelley

9.0

Yep another great boutanche - strawberries & rocks & Jaco 😊 — 9 years ago

Jonas Johansson

9.1

Great with grilled top sirloin — 9 years ago

Scott Taddeo

9.1

From even north of Lessona. Cherry, raspberry, blackberry and fresh plum. White pepper, red liquorice, Dried fennel, almond paste and orange rind. Fine, gentle emery board like tannins with perky acidity. Really approachable now. 65% neb, 20% croatina and 15% vespolina. — 9 years ago

Rachael Bjorklund

9.1

Good wine from Dad. I like Barolos and want to learn more about them and find affordable bottles. — 10 years ago

CS

Sales Amy Atwood Imports

9.3

Leap of Faith. This is absolutely stellar Chenin for the price. — 11 years ago

Kendra Fretz

9.4

On our honeymoon. Lovely wine. — 12 years ago

Peter Sultan

9.2

Loooove-a funky round gavi — 12 years ago

Mandy Menzer

8.9

I liked it but too sweet for Warren — 7 years ago

CAAARRGGHHL

9.3

F*n Delicious! — 7 years ago

Joe Weinberger

9.0

Best bottle I’ve had of this wine yet. Really fresh and juicy. — 7 years ago

Manny Abascal

9.6

Young but not a crime to drink now. Will be great. 10 on the nose, floral. — 9 years ago

Peter Radics

9.0

Well rounded, dry wine! — 9 years ago

Michael Rizzo

8.9

Sweet, smooth ripe fruits, would prefer to a cab. — 9 years ago

Popi Wallick

9.4

#Oenocosmos Elio Altare Oenocosmos Wine Fair 2016
#elioaltare #barolo lovely fresh and balan — 10 years ago

David D

9.5

Dark brick color. Supple, full, and delicious. Leather, earthy, a little woody, cocoa, plum skin, currants, a little inky. Needed several hours to breathe. From Eataly wine shop. — 10 years ago

Diane Dixon

Co-Founder Keep Collection, #Sommchat

9.3

2010 vintage beauty the florals on nose and fruit on palette make for a very good #barbaresco #sommchat — 11 years ago

Jay Gaughan

9.6

Wine bistro — 12 years ago