Deep Ruby with aromas of ripe black fruits and floral spice. On the palate flavors of ripe blackberry and plum with toasty oak and slight pepper spice. Firm tannins, medium finish ending with fruit and spice, nice value. Drink now no further aging benefit! — 3 years ago
Non sweet full bodied. Medium after taste. Almost like Sauvignon blanc — 4 years ago
Best Spanish red I’ve had in a while. Mencia (or Juan in Portugal) great cab franc substitute. — 5 years ago
So light yet so flavorful — 7 years ago
Great chilled. Incredible purity of red fruits and watermelon twizzler. Charming tissue tannins — 8 years ago
Liked a lot. Would buy again. — 9 years ago
NY Times top 20 under $20 — 11 years ago
So much black fruit and tea! Surprisingly youthful and delicious! — 11 years ago
Touriga Nacional (40%), Touriga Franca (20%), Tinta Roriz (30%), Tinta Barroca (10%). Medium to deep purple. Medium body, medium tannin at most, medium acidity, dry. Some slight funk on the nose, in a very good way. Wet rocks, violets, light baking spices. Better after open for a day. Benchmark Duero for what I can find in the US so far. — a year ago
Good cherry flavor. Good 2016 vintage, good Porto. — 3 years ago
Great aroma and taste of blueberries, mild oak, mild dry — 5 years ago
2017 Niepoort Branco. HB for Barry M. Not as good as the last bottle, but still delicious. Lean and fresh. — 7 years ago
Perfect in every way! Yo — 7 years ago
Very well balanced with a good forward representation of Touriga Nacional. — 9 years ago
Just beautiful wine at lunch. — 10 years ago
Pairing it up with some Moroccan lamb with tomato and eggplant. Spicy, black fruits on the palate with some olive and bitter herbal accents. Should be a nice foil for the tagine. — 10 years ago
Excellent dry Kelly and I in Lisbon. — 11 years ago
Amazing and extra smooth! — 12 years ago
McCarthy & Schiering, $11
Bursting with tropical flavors, lots of pineapple and guava, almost reminds me of POG juice. Balanced with a crisp acidity and very easy to drink. Amazing for the price, I immediately went back and grabbed 2 more bottles — 3 years ago
Great! 9/10 — 4 years ago
Oh goodness Godello! This Mel🍈 ny esque vino was a definite quencher. A spot on take on this Spanish varietal. — 6 years ago
Listening to fado in Lisbon — 7 years ago
Very nice crisp Albariño — 8 years ago
This is quite a complex wine. Give it some time to breathe and it will reward you for that. Doesn't need any more time to age, if anything drink it soon. I didn't have another to compare it to, but it may be just past it's prime. Primary flavours: Tobacco, stewed plum, dried sour cherry. Secondaries: leather, smoke, white pepper, vanilla. Tertiaries: green capsicum, spearmint. Full body, long finish, very intense, very complex, many levels of expression.
The short answer - buy it and drink it — 9 years ago
Very Bordeaux like with a little extra oomph. — 10 years ago
melon & minerals all day. Great value #godello from #valdeorras — 11 years ago
Evelina Liljeberg
Mycket gott! Drack på La Ruelle. — 10 months ago