Robert Swart

9.0

• Dark, savory fruit — black cherry, blackberry
• Smoky, oakey, roasted notes on the nose
• Full-bodied, ultra-concentrated
• Moderate tannins
• Texture is almost creamy — 21 days ago

Trevor Horbachewsky

8.9

Big grapes on the nose and a nice Oaky after glow. Dry and tart earthiness. Lovely! — 3 months ago

Ray Vanderhoff

9.2

Single Vineyard Tempranillo from Central Spain. Dark ruby/purple color. Aromas of ripe black fruit, tobacco, wet soil and anise seed. Flavors of cooked black cherries, currants and plums, dark cocoa powder, black olives and vanilla. Nicely integrated toasty oak on the long and plush finish. Full bodied. Extremely complex and nicely balanced. Well integrated and very smooth tannins. Bold and very well structured. Quite satisfying. Outstanding quality for the price. Great pick, Petey! — 4 months ago

ESF

8.9

pretty nice, some Spanish Garnacha can be too fruit driven & flabby, but this was decently structured - had an impressive core of fruit w/some terroir driven aromas & flavors. lacked polish leading to modest finish. good value @ $16 — 2 months ago

ESF

8.9

ruby, semi-opaque, unfurls easily w/wild strawberry & rhubarb, deeply ripe red feral fruited, spicy, vegetal, herbaceous, tomato plant - the palate has that juicy acidity running through it, med(-) body, tangy but still that wild red fruit on mid palate mingled w/earthy flavors leading to modest finish. — 2 months ago

Stephen Mucha

9.0

Delicious! Red fruits and earthy, lovely Grenache — 4 months ago

Cindy Glennon

9.3

NH Liquor store $17. Very enjoyable before & during paella dinner. Would drink again. — a month ago

Jamie Amann

9.1

Had an amber color to it. Smelled of vanilla or cinnamon and had earthy and oaky aromas. Tasted of red berries with hints of oak. — 2 months ago

Mitchell Tubbs

9.0

Good, would buy again. Not too heavy not too light, good aftertaste. — 3 months ago

Victor Charcan

9.0

Notes of raspberry, flint, butter. Medium bodied, feel the sun and the acid, oak tannins, length, with blackberries and raspberries. I think this 2022 would have been in great in 2024. Love garnacha, but I feel I’d better drink it young, almost unoaked. — 6 months ago