Matt Perlman

9.3

Absolutely gorgeous, lively red and black fruits with citrus and herbaceous tones, great BBQ accompaniment — 16 days ago

Sylvie schryburt

9.3

Oh yes, this one was really good. Cherry, cedar, tobacco . Strong and smooth at the same time. It is suggested to eat with red meat, however I had it with lobster served with garlic butter. Ohhhh, I had a moment of umani, the garlic butter gave a smooth buttery feeling to the wine. SAQ $39 — 18 hours ago

Jenn Ingle

9.0

Nose - clay pot, thyme and cherry. Main flavors - cranberry. Chewy and lovely!! — 16 days ago

J Choi

9.1

Bit over the hill. — 2 months ago

Scott@Mister A’s-San Diego

9.2

2019 vintage. Less body (light-medium vs medium/medium heavy) than the 2018 effort. Absolutely phenomenal nose. Wowza. Starts off decently demonstrative, then dovetails into Subtletown. Catching this on the relatively youthful side so anticipating variability/changes but drinking beautifully now for the price. You could easily throw this into a Bordeaux tasting and get away with it. Full disclosure...massive Mount Eden honk but a Domaine Eden (2nd label) sceptic. Laying on the horn here as I did with the 2018. Beep beep n beep beep, beep beep n beep beep, yeah. 5.5.24. — 22 days ago

Kelley Raymond

9.3

Surprisingly good and well balanced with lots of oak and finish — 22 days ago

Donald Williams

9.4

Really nice red wine. — 15 days ago

with Bonnie

GaryWEdwards

9.5

Youthful and filled with promise of a great wine for decades to come. Benefits from generous decant to bring the lavender and dark berry together. — 2 days ago

with Logan

Michael Chelus

9.1

Cherry, raspberry, currant, blackberry, eucalyptus, mossy earth and oak. Medium-bodied and velvety tannins. — 15 days ago

Neil Valenzuela

9.5

Deep ruby color. Aromas blueberry, asphalt and RC Cola. Soft, gorgeous wine, full of blue fruits and delicate tannins- superb!! — a month ago