Karen Larson

8.9

Earthy dry red Grenache. Good nose. Red berries on palette. Mellows as it airs out — 4 years ago

with Craig

Lyle Fass

Founder Fass Selections

9.5

Love this wine. Electric boogaloo type wine. So much energy. Could power a small house! Nose is high toned meyer lemon, fresh almonds, saline minerals, persian cucumber, swimming pool. Just wow nose. Palate is just electric! ⚡️so much acid and texture. Insane minerality. Pretty much no fruit. Sappy and extracted with a never ending finish. Structured to a T. Wow wine and wonderful. As it airs the nose gets phyllo dough and that takes this over the top! — 5 years ago

Joe Santiago

9.1

Smooth but smokey finish — 5 years ago

Lyle Fass

Founder Fass Selections

9.3

Considering how stunning Frauenberg was in 2018 I was even excited to taste this and it did not let down. Stunning nose. Vinous Crabtree and Evelyn. Floral, herbal, lavender, gorgeous. Honeysuckle. Lean and limey as well. Hint of vulcanized rubber I love so much. Apricot, peach skin. So insanely complex. A GG like nose. Complex and concentrated with terrific fruit skin purity and almost a like fruit leather. So mineral and precise and just teeming with energy and a playful, focused yet intense juiciness. The finish is a mile long and gives off citrus and minerals. Amazing texture and so well made. Balanced and super pure with the structure to age for 10+ years. As this airs it picks up a white chocolate, caramel hit in the mid palate which is to die for. — 5 years ago

Maggie Barie

9.6

Love this, smooth and delicious! — 7 years ago

Claudia Swan

10

Very good, light and drinkable, not too dry — 8 years ago

Vinous Favorites

Delicious wines for less than $25 chosen by Vinous critics

9.2

Supple, radiant and expressive, the 2012 Red Wine graces the palate with exquisite dark fruit, mocha, plums, spices, raspberry jam and spices. Readers will have a hard time keeping their hands off this supremely delicious Cabernet Sauvignon-based red from the team at Jonata and The Hilt. (AG) — 8 years ago

John Hebert

10

Four Graces is one of favorite sources of Pinot Noir in Oregon. This particular one is a fave. 2010 was a good year at Yamhill. — 9 years ago

Eric Demay

8.9

Fizz and des airs citronnés. Parfait sous la chaleur estivale. — 9 years ago

Mark Hoffman

9.3

Great wine at unwind for $15 for a 6oz pour. Full bodied that grows as it airs. — 10 years ago

Noble Cloche

9.3

Wonderful representation of Oregon Pinot. Cherry, cola, sedimentary soil - you get notes of all of that here! — 10 years ago

Lyle Fass

Founder Fass Selections

10

First taste of Brisset 19’s and starting BIG. Ahhhh that nose. Gorgeous lemon oil, super discreet oak, sea air like minerality, just so airy and expansive. Unreal clarity and depth. Elite. Super elite. 9.8 nose out of the gates. It’s been open 5 minutes. This man is a god amongst men. Stunning. Balance and purity on this is ridiculous. Concentrated and no hard edges. None. Oh my this is elegant. Elite elegance and chock full of minerals. Structured, deep, salty and saline. Luscious and round. Killer acids but so well integrated. Round and chewy and really very complex already. Such a long finish with lime zest, green apple, flowers and extreme minerality. So sad Pierre made so little. This seems more young and backwards than the 2018 at this point. Will be back as it airs. The elegance and no hard edge quality signals this is the 1% of Burgundy. As it opens it becomes more compact and just a single unit of brilliance.

Wow so sappy and there is a mineral sweetness now. This is bonkers. 9.8 to 9.9 after 15 minutes.

9.9 to 10.0 overnight. More of everything. Just insane. If you get offered this by me and refuse it you’re off the list. — 4 years ago

Lyle Fass

Founder Fass Selections

9.6

What a nose. Dark cherries. Spice. Very high toned. Superb stoney minerality. Haunting florals. Blackberry. Gorgeous delicacy. Wow. Elite level nose. Haunting. Has so much. Palate is superb. Sweet fruit, stones, laters of finesse, velvety almost pinpoint perfect tannins. Long complex finish that does not quit. Still only around 10% open after 10 minutes. But it’s all there. Wow that’s a long finish. Haunting. Ethereal. Gorgeous, classic CDC. Big tannins but so nimble and they weave in and out on the incredible finish. I’ll be back for an update after some air.

As it airs the breeding becomes more apparent. Incredible refinement and elegance. Wow. — 5 years ago

Ted

9.0

Really softens as it airs out. Cherry liquor, baked cherries. Saturday football sipper. — 5 years ago

with Jeni

Nena Madonia

9.0

A great jammy Pinot — 7 years ago

with Andrew

Paul Brusaschi

9.0

Superb rose. — 8 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.1

Deep garnet red. South African funk, like damp leaves, wet clay, sundried tomatoes and red cherries in the finish. Moderate tannins (5.5/10) probably will grow once it airs out. Balanced acidity and semi dry. Broken twigs with red currants and cherries. Needs some time to open up and develop. Medium bodied with a medium plus finish but potential is there. Drink till 2021. — 8 years ago

with India

Tara Hankinson

9.0

#Monday #HappyHour — 9 years ago

Rick Clemens

9.0

Aging this vintage has really left a balanced wine; fruit to the front. — 9 years ago

Lori Ann Krushefski

9.0

Love this! Light and delicate Pinot! No cola back end! — 10 years ago

with James

Lyle Fass

Founder Fass Selections

9.3

Oh man what a great bottle of wine. Stunning nose of cherry flower, gorgeous smokiness, some high end leather, sopping red cherries, so deep, so high quality. Wow, what fruit. So decadent yet fresh and such energy! Really loads of cherries and just so so pure. Awesome purity. Velvety tannins and they just pump that sweet, pure fruit onto your palate. Invigorating, luscious and so so good. As it airs nose has a lipstick like intensity to it. One of the best BR’s ever. Terrific concentration sap and sweetness but finishes very mineral. — 4 years ago

Lyle Fass

Founder Fass Selections

9.5

The top wine at Sòt. Darkest color of all the wines so far but still very light in the grand scheme of things. Nose is fascinating with big boy sour cherries. So sappy and pure aromas with a wild herbal, mineral, feral side as well. Perfumed and elite but wild. Love it. Leather, tar, roses, tea. Wow what a palate. So refined and elegant. Super super elegant. It just floats. This is incredible. Nose led me to believe one thing but palate has me believing another thing. Really concentrated and just bonkers complexity and that insane Sòt freshness and transparency. Superb, actually elite structure. Really deep. A beautiful wine that has substantial tannins as it airs but deep fruit and just incredible minerality. So long and a taste of precise cherries and rocks on the palate. Nose opens up more with an insane penetrating perfume. Less wild, more of a crushed rock, mineral perfume. Again, that tiny hit of 16 opulence. This has linearity and energy for days. So pure. Young but man this is the bomb. So so promising. — 5 years ago

Ming L

8.9

I’m not a big fan of Pinot Gris, and the last time I tried an oregano Pinot Gris was probably about 4 years ago when I visited Portland, but this is really nice.
The fragrant nose was full of peach, lime, apricot, chalk, and ad ever so slightly hint of vanilla. Medium to full body with round palate and lovely acidity.
Takes me back to the beautiful Willamette Valley! — 5 years ago

Sarah Oettel

9.2

Dark cherry, maple syrup, and tree bark. — 6 years ago

John Landis

9.2

Clear golden color with aromas of peach on top of slate. Entry is clean with incredible minerality and flavors of peach and apricots. As it airs there is even more complexity in the nose and flavors have mellowed but the incredible minerality persists. This wine would go well with cheeses and Asian food. — 7 years ago

James Raney

9.4

Celebrated Father's Day. Nice earthy mineral initial palate with fruit opening as it airs. — 8 years ago

Rafael Landestoy

9.1

Great Napa chard without butter and oak. Much more French in style. — 9 years ago

with Ilida

Robert R. Smith, MS - FFW

9.2

2015 Pinot Blanc- ?Say What? did I say Blanc? Absolutely- look out for this elegant white from Oregon Pinot Country...
Amazing with Chinese take-out.
Been open for about a week and still showing bright citrus & orchard fruit notes with a slight herbal edge- great with sautéed bok choy... — 9 years ago

Sarah Oettel

9.2

Did the 2011 North and South Block comparison with Thanksgiving dinner. North was a bit darker in color and heavier in body (and had more of an alcohol mouth feel) and went better with food/the whole meal. Fabulous nose of leather and wintergreen. — 9 years ago

Alfredo Barraza

9.6

Smooth and subtle, a rich depth to its flavor, airs beautifully and pairs wonderfully, classy — 12 years ago