Quite punchy and rough, sweetness is there but very high acidity and quite thin sharp expression of oily notes makes it feel young and energetic — 4 months ago
a german Riesling proud and loud about its' terroir.
high high acidity leading the way for a full body half dry juice.
and it is very juicy!
mostly lemon (juice, peel, curd and pie) with added grass and hay, a green apple and that hinted kerosine.
long 🎯
no complexity and no 🎇
but 100% real wine.
paired lovely with hummus and falafel with added spicy sauce. — 2 months ago
4th wine of my birthday blind tasting. I found the right country but not the right varietal 😅.
Very flinty nose, hay, white flower, a bit of lemon zest too which is what tipped me off I think (I thought it was a German riesling). There was a bit of co2 upon opening too which is one more reason for me calling it a riesling blind.
The palate is clearly not that of a riesling, now that I now, but hey 😁. Long and bright palate with some width, some very vivid mouthfeel, some grip, a tiny touch of lemon zest. The grip is tightening in the rear and powers up a long, fresh, subtly zesty finish. This is a good one!
Edit. The wine opened after an hour or so and some nice underlying peachy and peary notes popped on the palate, making it delicious. One more point — 4 months ago
Wow. Pop and pour: wanted to see the energy up front, but will follow over a couple of days. On the nose: amazing intensity; electric lemon, ripe peach, stone for days, maybe even a hint of reduction. On the palate: acidity is crackling with intensity. Reminds me up front of 2021 Wittmann, but the elegance reigns supreme with some time open. This is extremely youthful now, but spectacular. — 9 months ago
Vanessa
This is a stunning, elegant wine with defined notes of crisp green apple, white peach, fresh apricot, citrus blossom, wet slate, crushed stones, and petrol. — a month ago