Alan Weinberg

9.4

Creamy thick lemon fruit with good acidity. — 9 days ago

Bruce Leboff

9.1

She was a widow so I show respect. Tart Just saying. Very crisp ripe acidity. Nice palate cleanser. — 2 days ago

with Michael and David

Mandi Speidel

City Territory Chicago, Maverick Wine Company

8.9

Standing Monday Night Soho House Date with Mig — 14 days ago

Freek Welter

9.7

From the 70’s 👏🏻 — a day ago

Alan Weinberg

9.2

Bottle was drained fast! — 24 days ago

Ron Siegel

9.2

Showing mature flavors & drinking well! Purchased on release in 2014 — a month ago

Fabio Franchella

9.3

Auch der Blanco Reserva bestätigt die konstant hohe qualität dieser legendären bodega. Ausgeprägte Trockenfrüchte, quitten und apothekerschrank aromatik in der nase. Im gaumen trocken, leicht oxidativ, mandeln, weissblütig und viel gelbfruchtige aromen. Komplex, nie langweilig, betörend. I like Tondonia! — 2 months ago

with Zollinger

Manj Gunawardane

9.5

Incredible evolution in 2 hrs- closed, narrow and crisp to fully open, broad shouldered and incredibly complex- give me this juice again and give me 2 days!! — 9 hours ago

Brandon Boesch

9.1

Citrus, tropical, good mineral balance. Overall pretty great with food. Way better as it warms interestingly. — 5 days ago

Ron Siegel

9.4

A pair of P2’s — 9 days ago

Bruce Leboff

9.4

Tony bubbles. Lovely. — 2 days ago

with David

Alvaro Bustillos

9.5

Adv beni jcs — 6 days ago

Conrad Green

9.7

Sift and settled with gorgeous secondary notes. Pliable and lush with freshness and texture. Really delicious and in a great place — a month ago

Sarah Scharf

9.1

Fresh but sumptuous. Nice balance. Good with carrot cake — a year ago

David Koenen

9.5

Glue in the smell. Big, complex and delicately sweet. Long, and very rich in botrytis. Beautifully dramatic. Almond flavour, canned peaches. Honey all over. Great. — 10 days ago

Jayna Fontenot

9.0

Delicate old gold, frothy mousse, tiny bubbles. Nose gives me crisp apple, honey, toast. Fresh, not overstated, yummy. — 10 days ago

Somm David T

Independent Sommelier/Wine Educator

9.2

Something for the Jasper Hill Farms, “Willoughby.”

I am not much for Brut these days. Prefer Extra Brut. But I had this 375ml left before I shifted gear’s.

Having said that, this is still very sound and consistent. Think I enjoyed it more once upon a time. It seems sweeter now having a steady stream of EB.

Nice mousse. Lemon, lime pulp w/ a bit flesh, Bosc pear, red apple, yellow stone fruits, tropical fruits, quince, ginger, whipped creams, graham cracker, nougat, light & soft volcanic minerals, nice chalk powder, sea fossils, gentle saline, yellow flowers & lilies with hints of jasmine, pleasant, lively acidity, good balance, structure-tension & a smartly polished elegant finish that lasts 90 seconds and long sets on white spice-ginger.

Excellent pair w/ Key Lime Tart.

@SimplyRedVirtualLiveHamburg — a month ago

Joe DAscoli

9.4

Acker Birthday Auction - prelim tasting. Rock solid wine but not the best meursault — a month ago

Tholyer Sartoni

9.0

Surprisingly woody! Notes of trees and acorns. — 22 days ago

Alvaro Bustillos

9.8

Mike coleman — a month ago