Lyle Fass

Founder Fass Selections

9.7

Outrageous. So supple and generous and knockout aromas. — 8 months ago

Robert Stackowiak

8.9

A good Pinot from Marlborough at a reasonable price. May 2024. — 2 years ago

Michael Walker

9.9

Excellent chard, beautiful golden color, fragrant pear on the nose, good full bodied follow through on the palate. Only demerit is the slightest acidic twist at the back end. But that mellows after breathing awhile. Don’t overchill — 2 years ago

Stephen Redenbaugh

9.3

Summer yum …. Killer gamay noir from Pinot/chard experts. We all need more light bodied summer reds that dance across your palate at cellar temp. Low ABV… light purple, cherry, berry, juicy sweetness with lively acid driving the fruit towards the finish. The bottle was gone too quickly with smash burgers and hand cut fries. Reminder to self: buy more next year, — 4 years ago

Colleen McManus

9.1

Birthday gift cards = high-end thanksgiving pinots. Russian River candy apple top notes remain my favorite. — 6 years ago

Vic Andrews

9.1

Delicious flavorful from the first sip to the last drop. — 7 years ago

Craig Williams

9.1

Savory red-fruit elements describe this Pinot. Good tannic backbone and crunchy red fruits predominate. — 9 years ago

Ryan Carey

Founder Wine Confidential

9.1

2008 Tom Scott Barn Burner. Typical vegetal quality that I often get from Tom Scott. Green bell pepper and sweet blueberry notes — 11 years ago

Tiffany Sams Cox

9.0

Cahill earns her place on the rich end Of the spectrum and the 2012 vintage shows that character especially well. Ripe orchard fruits. Apricots. Cultured butter. Brioche. Abv is warm but the style supports it. — 11 years ago

Monique Stanford

9.8

Smooth, creamy , buttery... — 13 years ago

Donald Williams

9.6

Thanksgiving Dinner at Gary’s. Perfect wine for the occasion. — 9 months ago

with Bonnie

Sipping Fine Wine

9.3

From 100% Wente clones that get max hang time, large and tiny berries packed together, pale lemon with subtle aromas of citrus and stone fruits. On the palate flavors of apple, lemon and lime flavors, crisp acidity, long finish ending with rich mineral character. Perfect now! — 2 years ago

Lyle Fass

Founder Fass Selections

9.5

A stunning showing and 16 might be the best vintage ever at Walter. Nose is late season cherries, some framing oak, spice, tobacco, stunning minerality and just endless depth. So floral and complex. I could smell this all day. Smells like elite NSG right now. Palate is just amazing. Ridiculous dark cherry fruit that is so crunchy, fresh and concentrated. Wow this is so precise and succulent. Insane balance and hidden power. What depth and length. Amazing stuff in that it’s so silky and juicy and sweet and the oak is already so well integrated on the palate. This has sexy, velvety tannins and an amazingly long finish. 9.5 now but this will go higher. — 3 years ago

Zita hunt

8.9

Nice bouquet, plum flavors. — 5 years ago

Paul Woolls

9.0

2012 exquisite balance. Bright. — 6 years ago

Shane

9.3

Joel Fleishman wine — 7 years ago

Michael Seely

9.0

Held up well. — 9 years ago

with Joe

Carnet Williams

9.2

Classic Walter Scott. Lighter on the palate. Slight wood. Cherry. — 11 years ago

Ian Burch

9.2

Winner. Every freaking time. — 11 years ago

Mike Swinford

8.9

Good stuff for $24 (6 yrs ago)... — 13 years ago

Andrew Formi

9.3

Just perfect — 9 months ago

Scott@Mister A’s-San Diego

9.3

2023 vintage. Light-medium body. Rhubarb, cherry, earth and concentration in waves. Great OR pinot value. 04.23.25. — a year ago

Martin Sher

9.3

Excellent! Aromatic, sweet baking spice, gratifying heft. — 3 years ago

Dave Mayers

9.5

Lucille. Holy WOW! This is American excellence. Lemon stones and reduction xtreme. Wish I could try this in 10 yrs. Perf. — 3 years ago

Ming L

9.3

The expressive nose shows ripe peach, apricot, coconut, dried white flower, roasted almond, and hint of honey. The medium to full body is richly textured with great depth of flavors echoing the nose, yet mange’s to be nimble enough. Long elegant finish.
From selected parcels from the estate vineyards at the highest elevation, This is an exuberant yet graceful chard. Super delicious. — 5 years ago

Adam Knoerzer

9.1

Tart red fruit, spice, and wonderful restraint. — 7 years ago

Lyle Fass

Founder Fass Selections

9.5

More notes later. Stunning. So smoky and sweet. Ethereal.

Nose of smoke, mesquite, sweet raspberry fruit, violets and other flowers. Unreal.

Palate is soft and sweet and spreads to every nook and cranny. Unreal purity, length and delicacy. — 8 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

Grapefruit. Apricot. Blood orange. Melon. Surprising palate weight and texture. Compelling. But mostly, look at that color! Deeeeee-licious. #skincontact #jolielaide @Scott Schultz — 11 years ago

Neal Schaffer

8.9

Full bodied and strong finish. All kinds of tobacco and vanilla with an oaky touch. Nice back tannin touch. Sushi night just got better! — 11 years ago

Robert Hess

9.1

Good zin had to decant — 12 years ago