Dry, with rose petal and hints of strawberry. Crisp and very firm bubbles. — 5 years ago
This wine offers a nose of black and blue berries, shoe leather and a hint of black olives. It’s a deep, rich bouquet. The flavors are similarly dark, with berries leading the way again. Black pepper and a nutmeg note also appear, with the fruit staying long on the finish. There is a good tannic structure, easily enough for a steak or beef stew. The oak regimen was nearly all used barrels, so the oak effect is quite nice, not a bit overdone.
— 6 years ago
Nice flavor, similar to other Molly Dooker wines we’ve had. Jammy with a touch of fruit - had at our home wine tasting - not sure of cost — 7 years ago
It's a Cabernet, Shiraz, Merlot blend. Perfume dark florals, black licorice, blackberries, blueberries & black plum on the nose. On the palate, ripe fruits of; blueberries, black berries, black cherries, black licorice, black cherry cola, violets, baked rhubarb, bitty stem inclusion & soft leather. Finishes dark cassis and high acidity. — 9 years ago
Overall tawny with a mid crimson core. Not as complex as I thought it would be for a 2003 BP Premium. Aromas of Forest floor, Mulch heap with earthy mushroom notes. BP Premiums usually good for 15 years but this faded a little at the end. A lovely wine nevertheless with a long persistence of flavour. — 9 years ago
Concentrated deep dark fruit with lots of spicy notes. Long, long, long finish. I loved the depth of the wine. — 10 years ago
Great wine for the price, plenty of sweet fruit flavours, high alcohol but not overpowering in the taste, best when a little below red wine serving temperatures. — 11 years ago
My vitamin of choice last night 1995 @YarraYering Dry Red No.1 Perfumed, elegant, acid driven. #FilthyOldVino Opulent, juicy red fruit holds it on the knife's edge from being a shade green. Intriguing play on texture, flavour and balance #YarraValley #Wine #Cabernet For more Filthy Old Vino head to http://filthygoodvino.com/from-the-cellar/ — 13 years ago
A very dense Ruby in colour. Aromas of coconut oak - very oaky - a match I guess with the ultra ripe red and black fruits - pruney notes. Ultra concentrated McLaren Vale Shiraz writ large! Full bodied and rich - a winter wine par excellence. Medium minus acid. Right to drink this now or the next year or two. This wine was #2 in Wine Spectator’s Top 100 of 2014. A great match with Beef Brisket on a cold night. 16% ABV. — 6 years ago

Don't judge a book by its cover is all i will say — 7 years ago
Milissa had this 9 years ago
I love Dan Standish. He is one of the best winemakers. Lovely wine, very young. Blueberry and Red silky fruit. Full Bodied but not overly alcoholic, heat isn't obvious in this wine. Great length and layers of flavours. Big points from me 95 points. A producer I highly recommend! Typical sweet Barossa fruit, very seductive... — 12 years ago
Great example of aged Aussie Shiraz, for all you sceptics who think Aussie wines don't age...... You are so wrong! Beautiful, complex & sooo enjoyable! Thank you Charlie Young for the wine. — 12 years ago
From Australia Hunter valley. An age-worthy wine with the creaminess and balanced acidity of great French Chablis. $13. — 13 years ago
Deep virtually opaque blackberry shade. Absolutely beautiful with intoxicating aromas of berries, warming spice, bay leaves and black cherries. It’s rich and juicy in the mouth. Drinking beautifully however with patience this wine will be even more amazing 🤩 #sample #opinionsaremyown — 5 years ago
Cassis, Kakao, butter, more presence than others, own character, it feels good, strong and a bit spicy. Ammersee. An honest wine. It can join you in any evening. An amazing wine. A bit bitter in the end. Your gf/bf will fall in love with you if you share it with her/him. A piece of cake. Amazing. — 6 years ago

Devilishly refined Tasmanian bubbly, with notes of citrus and green apple, at the City Winery, Boston — 6 years ago
Red fruits with touches of raspberry and oak on the nose. On the medium weight palate lovely mouthfilling red fruits - the product of old vines with the trademark silky Henschke medium weight Tannins. Always a wonderful wine. The 2006 has. Short term future up to 5 years more. — 7 years ago
This thing must have been nothing but oak on release. It's still very noticeable but the fruit is giving it a good run. Savoury red and black fruits, black olives, herbs and classic Hunter earth. If only there was less oak, this could have been a great wine. I had the same vintage last year which was almost dead but this one had plenty of life left despite the cork crumbling into a million pieces trying to extract. — 9 years ago
Camping!
Great smooth wine!
Lots of berries!!
Sit by the campfire and relax :) — 10 years ago
Love this wine. Thick, smokey. Fruit and liquorice totally coat your mouth. Just the right amount of heat. — 12 years ago
Malcolm Trimble
Dark ruby. Intense dark fruit nose. On the palate notes of cherry, blackberry, plum, hint of vanilla. Nice bold finish with a little spice. This is a really good wine. — 5 years ago