Dr. Owen Bargreen

9.8

The 2015 Opus One Red Wine is a monumental wine that blends Cabernet Sauvignon (81%) with Cabernet Franc (7%), Merlot (6%), Petit Verdot (4%) and Malbec (2%). The nose is highly complex and downright intoxicating showing off creme de cassis, mocha, tar, and shades of Turkish coffee that all build in the glass. There is a seamless quality to the wine that really impresses. Soft and round across the mid-palate, the wine reveals Asian spices. The palate is silky and spumous as the wine shows off an exotic edge with Turkish coffee, black tea, anise and creme de cassis that all impress. The wine finishes strong with minerals and black fruits. Enjoy this beautiful wine over the next twenty years. Drink 2020-2040- 98 — 7 years ago

Byron Hewett

9.4

Fantastic! Seamless. Floral. Very long finish! — 8 years ago

Mark Royer

9.5

Seamless integration. Fruit, tannin, acid are all happy. — 9 years ago

web bond

9.3

Elegant and seamless and much evolution ahead. — 10 years ago

Victor Hwang

9.5

WOTN. Seamless, delicious. Pretty dark fruit with hints of black licorice and anise. Long smooth finish. Nothing hard and well crafted. — 10 years ago

DLynn

Penfolds Ambassador

9.6

Just released. Sour Marello cherry.
Tart ASIAN plum. Turkish delights. Mocha. White pepper. Lavender. Faint dill. Seamless. A bit of game. Cool whacky vintage. — 11 years ago

John Sweeney

9.2

Pleasant and a good value vintage. The nose is more expressive and seamless than the palate. #pomerol #bordeaux — 11 years ago

Matt Ward

9.2

Seamless and complex. Really fantastic wine. — 11 years ago

Tom Kobylarz

9.4

A clean and clear appearance that is a pale lemon-gold in color.
The nose is medium+ in intensity, with both primary and secondary aromas which at first seemed rounder, but grew to be sharper and more intense than the entry level Sancerre.
The lemon citrus is there, but this time is thicker like a lemon curd. Ginger notes appear here as well. The nose is just as pungent as the entry level with herbs, but the level is more intense and the aromas overall are broader and deeper. The mineral note seems more subdued by the oak, but it is noticeable and seems more like smoked salt. The oak is not so much "oaky", it seems more textural to the other aromas of the nose like a seasoning, rather than any actual flavor. Aroma complexity is medium+.
The palate is a noticeable step up from the entry level wine in intensity (medium+) and much sharper complexity, with more body as well (medium). There is a feeling of a creamier texture, but not in flavor. This wine is very dry as well, it is lean and clean on the palate with high acidity.
The finish is long, with the flavors of lemon curd, ginger, smoke and fresh herbs sailing on for 30+ seconds.
From 70 year old vines, this is a high quality wine, maybe one of the best Sauvignon Blanc I have ever tasted. The wine is impeccably balanced and seamless from the attack to the long finish., Great now, this can go easily another 5 years adding depth and complexity from aging. This wine is one year older than the entry level Sancerre, and typical of Boulay, the higher end bottlings are more expressive with a few years of age. — 11 years ago

Chantal Forthun

Winemaker Flowers Vineyard & Winery

9.7

First DRC! Seamless. — 14 years ago

Conrad Green

9.5

Pale gold. Soft, supple and open knit on the nose and palate. Soft lemon, white flowers, honeyed notes and a subtle salinity. This is beautiful. At the start of maturity but very balanced with detailed and integrated acidity. There’s a lot to live about this. Seamless. — 7 years ago

with Major-General and Bex

LM Segal

9.3

Chopped cherry tree nose leads a seamless, light red fruit-driven core, very low acidity. Pomegranate, bing cherry. Burg meets old Barbaresco, not like any cab franc I’ve tasted. — 8 years ago

Daniel Sherbert

9.4

Perfectly balanced and seamless! — 9 years ago

Tom Kobylarz

9.6

Christmas is for Claret!
2003 Chateau Montviel, Pomerol, Bordeaux
#enmagnum
In the PERFECT place right now, the nose and aroma is pronounced and full with deeply complex layers of black cherry, black plum, sweet tobacco, roast beef, sweet mint and a dusting of mocha. The palate is seamless, front to back with ripe and fine tannin. A beautiful 13.5% abv.
#pomerol #montviel #PereVerge — 10 years ago

Andrew Fortgang

9.0

Can something be too seamless? Worst thing I can say — 11 years ago

GaYoung Kim

Graileys Fine Wines. Sommelier. Broker

9.3

Powerful yet seamless!! Dried dark fruit still present amongst a plethora of earth, gravel, dark spice notes. — 11 years ago

Christine Havens

9.3

The final wine in a trio of Betz wines tasted with assistant winemaker Louis Skinner, the Pére De Famille Columbia Valley Cabernet Sauvignon 2012 is seamless and well-crafted. The nose is a gathering storm of blackcurrant, blueberries, milk chocolate, and violets. Structured and spectacularly dense in the mouth with saturating, tooth-staining layers of black and blue fruit, a touch of Welches grape jelly, anise, and sweet tobacco. This finish is lengthy, velvety, wonderful. 14.5% ABV | Sample — 11 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.7

Intense cherries, floral, complex, smoky, seamless — 11 years ago

Tim Herrmann

8.9

This was all fruit and flowers for me, with a little bit of minerals--overall aromatic, intense, and complex, but is this northern rhone Syrah? I don't know what the producer was going for, but I would have liked more savory and meaty character to this. Nonetheless, this had seamless tannins, plenty of acid, and a solid finish--I want to try again in 5, 10 years to see where this goes. (Rating for drinking today). — 11 years ago

Kerrin Laz

Proprietor, K. LAZ WINE COLLECTION

9.3

Incredible- pure dark fruit, cedar, seamless tannins. — 12 years ago

Mike Evans

9.4

Leathery, minty, raspberry fruited, seamless and not showing its age, it was pretty magical. — 8 years ago

Martin G Rivard

9.7

A truly amazing tasting hosted by non other than Rob Greer!!! We loved hearing the history of his vineyard and his transition from making what he called “Fun” wine to making “Fine Wine”. If he was shooting for simply fine he completely missed his Mark. This one was absolutely unequivocably Superb!!!!! Wow., his 14 was balanced., balanced, balanced. Seamless integration and a touch of oak which doesn’t over power the wine. This was Badass in a Glass for sure!!!!!!
I was lucky enough to have been introduced to Greer wines by Howard Greenfield a few years ago. I’ve never looked back and say YES SIR to my entire allocation on a yearly basis. If you haven’t had Greer YOU MUST contact Rob and pick up a 3 pack. Believe me.,you won’t regret it!!! It will do you proud when you pour it for your family and friends🙌🌟🌟🌟🌟🌟🙌. @Howard Greenfield @Jason Chang @Kirk Alexander @Dov Eidelman @Tania Rodriguez — 8 years ago

with Christine and Kirk

kasimir bujak

9.1

nose gives herbed meat, garrigue, black berry, black plums, faint ink.... this is sweet, inky and rich, but never appears heavy. a seamless blend of black and red fruits. — 10 years ago

Tom Kobylarz

9.7

Classic, reminds me of Napa Cabs from the early to mid 90s but better, more seamless. Buy and drink with a decant or hold, the best young version of a DC wine I have ever had.
#diamondcreek — 10 years ago

Justin Brilman

9.4

Loved this wine. While the 2011 Brio was tasting a little better this day this wine will age better. Big and bold but seamless, just a beautiful wine. Fruit, acidity, silky tannins and all the components to be a stunning wine with some bottle age. — 11 years ago

Scott Carroll

Managing Partner Acme Wine Company

9.4

Terrific wine. Expressive nose, mineral, stone fruit, melon. Seamless, flavorful, fresh, and complex in mouth with persistent finish. Quite youthful, will benefit from a few more years in bottle. — 11 years ago

Isaiah Estell

10

Ya that's the one...1999. Really hard (pointless?) to characterize. Seamless, pure. Very much alive. Joy. — 11 years ago

Bill Bender

9.6

This was spectacular. I've had many vintages from here but this was a seamless, luscious beauty. Juicy, sweet resolved tannins. A revelation. — 11 years ago

John Sweeney

9.5

Very elegant and seamless. Still a baby but opens up quite nicely. #pinotnoir #wine #rp100 — 12 years ago

Matthew Rose

9.4

Definitely in its prime, has a wonderful animal-like quality. Fruit and acid are seamless. Delicious wine! — 12 years ago