Tom Garland

9.4

From MAG

2 hour decant. A striking purplish dark garnet color. On the nose: beautiful notes of dark fruit, pencil shavings, herbaceous, vanilla, cloves. Taste: creamy, polished, structured wine with blackberry, dark chocolate, minerals, bell pepper, leather, and a decent herbal/potting soil finish. Drinks surprisingly well with the decant at this age, and of course a few more years it will improve. YUM! — 5 days ago

with Brenda

Conrad Green

9.6

Meaty and intense. Lush with violets, a deep purity and smoothly intense. Really great stuff. A little more powerful than the 82 alongside but a whisper less refined — 15 days ago

with Walker and David

Ericsson

9.6

Yquem for my namesake day! Cheers. — 20 days ago

Ron Siegel

9.3

Great btl that had the classic LB character showing mostly red fruit, cedar, leather, spice box & tobacco notes — 10 days ago

Alessandro Dalle Carbonare

9.5

Denso, profondo e preciso.
Potente. Tannino sferzanti e molto astringenti. Ma dietro c’è un mondo tutto da scoprire.
Intrigante e profondo. — 17 days ago

Kapyrick Wine

9.2

v10. Very good! Toasty vanilla and tobacco nose. Bright, rich, dark blackberry, plum and tar fruit. Long, bold, slightly astringent tanned leather finish. Still aging!!! — 6 hours ago

Andrew McIntyre

9.4

The quintessense of Bordeaux? Everything you would expect and a bit more. In an ideal world I would drink this every day 🤩 — 6 days ago

Vino Joe

9.7

Even more fantastic than the previous bottle of 2010 I enjoyed a year ago. Decanted and enjoyed over 7 hours. This was good from first pour but became great and then magnificent over the next 3.5 and 7 hours. It was still full of verve on the last sip! Early only it was more dark fruit but over time the wines softened and became a bit sweeter and rounder. Tremendous length and complexity. — 19 days ago

Scott Soren

9.5

At nine years old it’s still quite young. Deep garnet, color, robust nose. This is a pure pleasure a good blend of power and elegance. I will drink for the next 20 years.  — 21 days ago

Alessandro Dalle Carbonare

9.5

This is always a beautiful. At this stage it’s quite complex to understand. But it’s clear that with the time it’ll turn onto a special wine. — 17 days ago

John Van Trijp

10

Thanks Jonnie for all the great moments! Show them some of your great dishes in Heaven. R.I.P. ❤️ — 9 days ago

Andrew McIntyre

9.4

Unbelievably young but already smooth. Really fruity at this stage but will evolve nicely. Was hard to identify as a Supertuscan. Would consider buying some of this vintage and forgetting about it for 10 years... — a month ago

Thijs Hendriks

9.8

End sixties — 21 days ago

Ron Siegel

9.4

Drinking well with its perfumed aromatics, fruit & spice that needed some air to open — 5 days ago

Conrad Green

9.6

Intense blue fruit. Very meaty with iodine and gnarly herbal undertow. Berry juice and balanced and pure. Excellent — 9 days ago

with BOT, Matt and 1 other

Conrad Green

9.2

A bretty nose… gravel and iron and sour black cherry. Some lush fruit underpinning. Intense on the palate. Perhaps too much Brett? — 15 days ago

with Walker and David

Willem Booij

9.5

Still celebrating 🤣 — 6 days ago

Andrew McIntyre

9.3

Crowd pleaser of a Champagne thats always a joy to drink 😍 — a month ago

Eric Crane

Sommelier & Educator Empire Wine Distributors

9.3

Still fresh. The fruit is really ripe. — 7 days ago

Lorenzo Hernandez

9.4

Excellent w/ my bone in ribeye — 7 days ago