Olivier Jouan

Philippe Jouan

Cuvée Thomas Vieilles Vignes Coteaux Bourguignons Pinot Noir 2019

Medium dark rubi robe, nose of wild cherries, flowers, spices and a hint of top soil. Medium bodied and very accessible now, but with 5 to 10 years potential. Its got to be best QPR in red burgundy we got in a long while. — a month ago

Adriana Pagliano
with Adriana
Severn, Ira and 4 others liked this

Olivier Leflaive

Bâtard-Montrachet Grand Cru Chardonnay

Light east to drink delicious . We had at Daniel — 7 days ago

Philippe Jouan

Vieilles Vignes Morey-Saint-Denis Pinot Noir 2019

No formal notes. Soulful AF. — 7 days ago

Alsu ShakirovaGeoff Franz
with Alsu and Geoff
Vanessa, Neil and 12 others liked this

Olivier Lejeune

"Whakapiripiri Mai" Clos des Plantes Vin de France Chenin Blanc

WM. Beautiful bouquet. Amer and saline. Lively. Slightly more serious summer wine. — 11 days ago

Alice et Olivier De Moor

Plantation 1902 Bourgogne Aligoté 2019

Bright lemon zest, peach skin, green apple, sea spray, electric ⚡️🍋⚡️ — 15 days ago

Severn, Andrew and 16 others liked this

Olivier Leflaive

Grand Cru Batard Montrachet 1er Cru Chardonnay 2015

Lemon, butter, cashews, and vanilla. A large and powerful body with a generous finish. The “Bastard” Montrachet did it again! — 2 days ago

Joe and Ethan liked this

Olivier Bernstein

Les Cazetiers Gevrey-Chambertin 1er Cru Pinot Noir 2013

Perfume and flowery, a little bit of earthy smell. Enchanting. — 17 hours ago

Olivier Merlin

Bourgogne Pinot Noir 2015

Had with froi Gras and steak tartare heaven — 10 days ago

Olivier Leflaive

Les Sétilles Bourgogne Chardonnay 2019

Paired well with smoked perch as part of an outdoor fall dinner with a master chef way out in an old Swedish forest. Mushrooms (chantrelles) for the sauce accompanying the venison filé main course was hand picked by us guests in the afternoon. Amazing experience at Asa Herrgard. — 10 months ago

Ira, Juan and 4 others liked this