Alvaro Bustillos

9.7

Maxime raveneau billy wine — 5 months ago

Peter van den Besselaar

9.0

Vintage 2018 | lots of character — 7 months ago

Pinotman /// Andreas

9.4

14.5%. 🍎 apples, ripe, a big wine. Really well done yet over the top for me. Apple pie. A fantastic wine for asian food! I had a hard time with this one! On one side I was smitten and on the other side I was wondering what could this wine be with this quality grape material picked earlier and therefore less alcohol and more elegance? — 8 months ago

Ben Lehman

9.2

Love love as always! Is this my favorite vintage for this wine? Maybe not. Does it taste a little less Pineau d’aunis-ey than usual? Probably. But I’m splitting hairs here. Awesome wine that I bet will age well — 4 years ago

Hickoryburger

9.2

Tomatoes into cranberries — 6 years ago

Lucy Bidwell

10

Unbelievably delicious — 7 years ago

Pierre Gourinchas

9.1

Quality Montlouis sous loire — 9 years ago

Nathaniel DiMaggio

8.9

Rocking! Great acid but this was not quite as good as the last bottle I had — 10 years ago

with Maxwell, David and 1 other

Michael Siciliano

9.4

Oxidized, Botrycized this Chenin kills. — 11 years ago

with Mike and Nate

Lisa Hewson

9.3

Avec clafoutis mirabelle ! — 14 years ago

Jeremy Shanker

Sommelier at RN74

9.4

Sancerre like no other — 5 months ago

Ericsson

9.5

Old Sancerre, such a rarity, preserves that precision focused acidity and notes of dried lemon, dried pineapple and dried peach. Finish is refreshing. Wow. — 7 months ago

Jeroen Koenen

9.2

Music ‘n Magnum tasting.
🎶AC/DC - For those about to rock (we salute you) — 9 months ago

Spencer Dodd

9.0

A solid budget “Beauj”. This actually tastes like terroir and you can tell the winemaker is trying to not get too involved in the cellar unlike last nights moulin a vent. A lightness and tartness that is quite fun raspberry notes of fruit and a lot of acidity lead to a good drinking wine. Perhaps cherry notes in the middle? The finish isn’t huge but it does linger after swallowing. Actually the nose is quite pretty. Lilac notes? A flower. Highly recommended. The light tartness on the finish might a little much for some people. Maybe air will mellow it. Will buy again.
Edit: after 20 or 30 min of air the tart end integrates and the wine smoothed even more out. This probably deserves a higher rating than 9. Highly recommended — 3 years ago

Max Einhorn

9.2

Honey. lemon. residual sugar. — 6 years ago

Javier Alonso

9.2

2014 excelente — 7 years ago

Holly Orchard

Certified Sommelier, President of Savvy Cellar Wines Inc.

9.4

Amazingly rich with delicate bubbles. Full of ripe pear, apple pastry, creme brûlée, toffee, and a touch of cheese rind. The acid is present enough to offset the richness. This is a tête I would buy again! — 9 years ago

Greg Koslosky

9.2

Super mineral driven tons of dry extract . — 10 years ago

Leslie Faison

10

It's LOVE!!! Once again 60% Pinot Noir!!! — 12 years ago

Michael Lewis

9.1

Who knew Sancerre could age this well? — 13 years ago

romo

9.3

Cinnamon pickle juice, carbonic perineum. Somehow works with food. — 6 months ago

President Obama

9.3

Looking for my new wine store in MD. — 7 months ago

Lee Pitofsky

9.3

Tip top cheese wine! — 8 months ago

Chris MacLean

9.0

Not as good as that 2008 of this, but not bad at all. — 10 months ago

with Sarah

Alessandro Zampedri

9.8

Unbelievable!! — 5 years ago

Olivier Bogaert

9.3

Kerstmis 19 ONK — 7 years ago

Nadia Kralovic

9.2

@Shafiq Perry for the win 👌 — 8 years ago

Ron Siegel

9.3

Bone dry, gripping acidity, salinity & mineral all wrapped up in this btl of Ganevat — 9 years ago

Ned Gray Creed

8.9

Pretty approachable and user friendly Chenin. Give it lash. — 10 years ago

lynda lou bouch

9.0

nice & proudly held up after the Dom — 13 years ago