Unlike La Tourtine, this bottle’s cork wouldn’t come out in one piece, on first sip this is more dark-fruited and almost brooding aromatically and on the palate, massive fruit impression, great balance, also a super long, lingering finish, another WOW! While I hesitate to say this, in the old days I would describe this La Miguoa as rough and masculine, and La Tourtine as silky and feminine, but both are truly outstanding. The price tag from WinEx back in the day was still on this bottle, $22.99. — 3 months ago


In Tulsa Jan 30 2026 — 4 months ago
Great tasting blend. — 4 months ago
Robust full bodied should nicely over the next decade — 2 months ago
Rich and full bodied. I decanted it for 4 hours and it was a lot better than the last bottle. Amazing structure after 16 years. Would get more in the future. Nutty and spicy. — 3 months ago
The prefect compliment for Halibut tonight; floral and light with good acidity to pair with food — 3 months ago
Really floral on the nose- rose bushes? Maybe some saltiness too. Minerality on the palate but also cherries, floral, a bit more savory than fruity. Some acidity and medium body. — 4 months ago
Fans of this! Rich and tannic but not overwhelming! — 4 months ago
Bra till fin middag. — 7 months ago
Earthy and peppery. — 3 months ago
Amazing rich wine, well-balanced, at its prime! — 4 months ago
Lovely red. Smooth. Slightly chilled. Recommended by Donnette. j had rack of lamb M had steak — 5 months ago
Rough - in a good way. Very dry, short finish. A pepper, clove, dark chocolate and mature fruit. — 6 months ago
Angelo Casagrande
Lot of dark fruit: blackberries, blueberries, and a tinge of spice. Dark, the wine smells like it tastes. Good value. — 2 months ago