Cheninoise master — a month ago
Blackberry and spice on the nose, fine sand textured tannins, lively acidity and cherry plum flavor. — 2 months ago
Lemon custard accents with a creamy finish. — 20 days ago
Nicely aromatic & restrained (for Australia) with purity of dark fruit (blackberries, plums, mulberry), nice depth and excellent tannins quality - juicy, polished, finely grained.
Very elegant & with beautiful balance between the ripeness & savoury notes.
A really lovely wine! — a month ago
Simply delicious! — 2 months ago
Perfection. So glad I laid this one down. — a month ago
Complex nose, with plum, rose, spices/herbs and wood. — 2 months ago
Jakub Kalinowski
If you think all Aussie Chardonnay is big, rich & buttery, try this antidote.
Fresh, crisp with crunchy green apple & green papaya. Some underripe apricots, too.
On the palate this is juicy, fresh with vibrant acidity. Quite light on alc (12.5%) and light on the exotic fruit.
Would not call it Burgundian but it’s highly drinkable and surprisingly nice. — 2 days ago