Tree Kilpatrick

9.1

Tuscan Villa on the label. Looks opulent. Wine is a pretty color. Garnet. Aroma is rose hip tea, hibiscus drinks and damask rose. Flavors are nice. Floral and sensuous. Maybe a bit flinty. Fruit driven, but not sweet. Cherry pits. Hint of Russian black currant and cherry flavored tea. Nice cedar streak. Hint of fresh ground pepper corns. This has character. It’s a great deal for such a defined Sangiovese. — 3 months ago

Tyler Felous

9.2

Elegant but somewhat in no man’s land. Soft and integrated but not yet in tertiary land. Have not had an a-ha moment with this wine — 5 months ago

romo

9.3

Mi amore. A good bottle today. — 5 months ago

David Dorn

9.0

Lovely wine made with minimal processing. 👌🏻 — 6 months ago

Brandyn Pryce

8.9

At Pinard Wine Bar for the SFU Alumni event with Malachi and the Skoners! Lovely cab. — 7 months ago

with Erin

Carrie Bowden

8.9

Good value from TJs — 7 months ago

Jay Kline

9.1

Poured into a decanter right before service. The 2020 pours a deep garnet color with a translucent core; medium viscosity, with light staining of the tears. On the nose, the wine is developing with notes of Montmorency cherry, red flowers, black tea, fresh sage, some dried green herbs and dry, dusty earth. On the palate, the wine is bone dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This is a classic, rustic Chianti Classico without the DOCG designation. Better after 2030 and will drink well through 2045. — 8 months ago

Brian Terrizzi

9.0

2003 still fresh from a warm vintage. — 10 years ago

Jonas Mendoza

9.7

I could smell this wine for days. Saline, iodine, almond skin, white asparagus. Shimmery aromatic intensity. — 11 years ago

Mike Fiorello

8.9

One of the best wines for the price. — 14 years ago

Alan smith

9.4

Probably my favorite Sangiovese so far.

Nose is expressive - cherry, plum, graphite, spice, lavender.

Tastes like cherry and dark fruit, minerals, tobacco.

Full bodied, rich and intense.

With age it probably will live up to the multiple 96+ professional reviews. — 4 months ago

Takuya Namise

9.0

Souvenir
酸味強め — 5 months ago

Leonard Lee

10

2026 Easter in Bergamo with Ester’s family and Aunt and Germano. Giulietta — 5 months ago

Peter van den Besselaar

9.3

Vintage 2010 — 6 months ago

Scott Miller

9.4

Dark cherries, cassis, smooth tannic tongue weight, leather like I’m being bound, pepper, apricot, delicious! — 6 months ago

Sipping Fine Wine

9.4

Montevertine's Pian del Ciampolo blend is 90% Sangiovese, rest with equal amounts of Canaiolo and Colorino, deep Ruby with purple hues, aromas of red fruits, floral, herbs and smoky oak. On the palate flavors of cherry and currants with dried herb notes, cacao and tobacco notes. Fine ripe sweet tannins, long finish ending with fruit and an earthy herb spice character. Nice! — 7 months ago

Jamie Lauder

9.0

2021 vintage.
Sangiovese 60 % and Cabernet Sauvignon 40 % from Pitigliano estate in Maremma, Tuscany with a southwest exposure.
Owned by Tommasi family since 1997.
Rompicolla is ‘breakneck’ but means tremendously steep and slippery slope…a risky adventure.
Soils are deep in volcanic tuff.
Stainless steel ferment and matured 1 year in 65 HL Slavonian oak casks.
Red cherries, raspberries, savoury spice, and floral.
Medium bodied but fresh and clean on the finish.
This wine loves food ….and I appreciate that. — 8 months ago

Big Wave Dave

9.2

This is great quaffable italian red. Perfect pizza wine. Nice round opulent fruit without being overblown. Enough tannin and acid to hold the package together. Buy again! — 10 months ago

Ian Gomez

9.1

2008 delightful and easy to drink. — 10 years ago

Ned Clark

9.5

Surprisingly good — 12 years ago

Scott@Mister A’s-San Diego

9.0

2020 vintage. Espresso crema galore. Front and middle 2/3rd's nice...back end/finish/last third just meh. Medium heavy body. 4.29.26. — 4 months ago

romo

9.2

Consistent notes. - at Archer — 5 months ago

Kim Sharpton

9.1

Davenport’s pizza — 5 months ago

with Michael

Joaquin Martinez

8.9

Terroir driven sangiovese. Very similar to brunellos and chianti classicos yet different. — 6 months ago

Louis Martin

9.2

Dry, succulent, ripe red fruit aroma, medium body, slightly tart finish. — 7 months ago

Bob McDonald

9.0

The oak has integrated from my previous note in February 2017 where the influence of oak Barriques was overly present. Sangiovese is not enhanced by too much oak in my opinion and is best matured in large Botti like I said in my previous note like Biondi Santi. Red cherry and earth notes finishing with powdery tannins. Coming together. — 7 months ago

Michael

9.0

Better with sulfur — 8 months ago

Neal Ferry

8.9

Costco value bottle.... well worth the investment — 9 years ago

with Tom

Peter Mallon

9.2

Elegant, refined Bolgheri Bordeaux blend. Well balanced, lithe, with strong minerality. A sophisticated wine. — 11 years ago

Olga Tuttle

Partner/Winemaker Teutonic Wines

9.8

The smiley face isn't big enough, — 12 years ago