romo

9.2

Consistent notes. - at Archer — a month ago

Takuya Namise

9.0

Souvenir
酸味強め — a month ago

romo

9.3

Mi amore. A good bottle today. — 2 months ago

Scott@Mister A’s-San Diego

9.2

2022 vintage. Both chunky and refined. Medium-heavy body. Pricey for what it is tho. Twere it half the price that's being asked? Aha! Then you're onto something. 3.5.26. — 3 months ago

Scott Miller

9.4

Dark cherries, cassis, smooth tannic tongue weight, leather like I’m being bound, pepper, apricot, delicious! — 3 months ago

Henry Fuseler

9.0

2/2026. Full flavor and nice finish. Easy drinking. — 3 months ago

Sipping Fine Wine

9.4

Montevertine's Pian del Ciampolo blend is 90% Sangiovese, rest with equal amounts of Canaiolo and Colorino, deep Ruby with purple hues, aromas of red fruits, floral, herbs and smoky oak. On the palate flavors of cherry and currants with dried herb notes, cacao and tobacco notes. Fine ripe sweet tannins, long finish ending with fruit and an earthy herb spice character. Nice! — 4 months ago

Sam Shaffer

9.5

I mean this wine is so money. Smooth, fruity, Italian rusticity in the best way. Unbelievable — a month ago

Anthony De Blasi

9.4

A very good Super Tuscan but still needs some time. Good today but better tomorrow — 2 months ago

Leonard Lee

10

2026 Easter in Bergamo with Ester’s family and Aunt and Germano. Giulietta — 2 months ago

Jan A

9.5

Dark fruit, mocha. Drinking very well now but no hurry to consume these. Big wine with lots of tannins that mellow out in the glass after 30 mins. Upwards potential with some additional age. This is the 25 years anniversary bottling. — 3 months ago

Julie Reincke

10

Wine was delicious. Not harsh and no after taste or heartburn. Sweet but not too sweet. — 3 months ago

Brandyn Pryce

8.9

At Pinard Wine Bar for the SFU Alumni event with Malachi and the Skoners! Lovely cab. — 3 months ago

with Erin

Tyler Felous

9.2

Elegant but somewhat in no man’s land. Soft and integrated but not yet in tertiary land. Have not had an a-ha moment with this wine — 2 months ago

Kim Sharpton

9.1

Davenport’s pizza — 2 months ago

with Michael

Joaquin Martinez

8.9

Terroir driven sangiovese. Very similar to brunellos and chianti classicos yet different. — 2 months ago

David Dorn

9.0

Lovely wine made with minimal processing. 👌🏻 — 3 months ago

Peter van den Besselaar

9.3

Vintage 2010 — 3 months ago

Louis Martin

9.2

Dry, succulent, ripe red fruit aroma, medium body, slightly tart finish. — 3 months ago

Jay Kline

9.2

Paolo Bea dinner at Semo. All wines were prepared by opening and slow-ox, prior to service. Abbreviated notes due to the setting. The The 2020 Santa Chiara appears a deep orange color with notes of marmalade, apricot, flowers, and varnish (VA). The palate shows low+ tannin and decent acid. Tasty, complex stuff as usual. A lovely pairing with gougère of prosciutto, green olive and honey. Drink now through 2030-ish. Bottle No. 2814/5940 — 4 months ago