Opus One Overture Red Blend N/V
Napa Valley, California, USA 🇺🇸
Overview
A second wine from Opus One Winery, Overture is crafted as a multi-vintage Bordeaux-style blend, mainly Cabernet Sauvignon and Merlot, with smaller portions of Cabernet Franc, Petit Verdot, and Malbec. Unlike the estate’s grand vin, Overture blends across several vintages to achieve harmony, depth, and consistency. This wine edition includes 2014, 2015, and 2016, vintages that shows the elegance and complexity of extended barrel aging.
Aromas & Flavors
Nose: red currants, ripe cherry, and fresh red fruit, wrapped in earthy tones of mahogany, cocoa powder, and vanilla spice.
Palate: rounded and expressive, with plush dark fruit layered over subtle tobacco, cedar, and espresso. The oak influence creates warmth and complexity without overwhelming the fruit.
Mouthfeel
Medium-to-full-bodied, velvety in texture, with smooth tannins and a long, polished finish. The extended oak elevates its creaminess, while freshness keeps it balanced.
Winemaking & Style
Barrel-aged longer than the main Opus One lots, this wine achieves silky integration of fruit and oak. The flexibility of blending across vintages results in a wine of remarkable harmony and immediate drinkability, while still capable of short-term aging.
Food Pairing
Excellent with grilled ribeye, lamb shanks, duck breast, or mushroom risotto. Also pairs beautifully with aged cheeses or a dark chocolate finale.
Verdict
A luxurious, multi-vintage blend that captures the soul of Opus One in a more approachable, versatile package. Refined, elegant, and deeply satisfying, Overture is a wine to savor now or cellar briefly for added nuance.
— 3 months ago
On the nose, this is cranberry and faint raspberry... Wintertime cocoa? On the palate, this is back to the fruit... Red plum, cranberry... A medium body... The acidity is past medium. Juicy. Tannins very present but unfocused. Medium length of red plum skins. — 6 months ago
Dunnes 21/03/25 20€
Opened 16/5/25 — 7 months ago
A Burgundian-styled Cab Sauv from the one of the most compelling Sub AVA of Napa mountains (Mayacamas) which has an amazing soil and solid influence from the Pacific. Crafted with an amazing balance of 68% Cab Sauv, 20% Merlot, 5% and the rest to round it off its structure and age ability. The 2011 is still climbing to its peak. Enticing notes of dry red fruits on the nose and mouth, delicate, outstandingly silky and nearly perfect balance!
The finish shows its beauty. (if you find it, it won’t disappoint you) it will give the run for the money. — 8 months ago
Crazy restaurant wine list value @ $190, I think.
Modest decant. Dark red color. Nose contains blackberries, olives, and anise. Unique on the palate as it’s a mix of Napa Cab, CDP, and Rioja. Medium plus depth with big tannins, a silky texture, and high alcohol present. — 3 months ago
2018 vintage with homemade pizza on 7/11/25. Really really good wine!! — 3 months ago
Another great go to brand. — 4 months ago
Worth waiting for. Nice Malbec. — 5 months ago
Well the wife got brave and opened a bottle I didn’t want used in a sauce the other day. Probably had her dad over since I was on a bis trip. Glad I got to try. Nice wine. — 7 months ago
Gift from Gina  — 7 months ago
Okay Bordeaux blend. Likely too young now. — a month ago
Very dark with earth, cocoa, and blackberry. — 3 months ago
Preis: $60.- — 3 months ago
Dry, smooth. Light & smooth finish. — 5 months ago
Will definitely buy this bottle again. — 7 months ago
Anthony Cammarata Jr.
What a great refined wine. The 2018 Insignia opens with aromas of dark fruit, florals, and spice. On the palate, blackberry, mocha, and plum come through with a nice texture and tannins. The finish is long, savory, and elegant. Wow! — a month ago