Definitely delicious — 12 days ago
Juicy, light, mineral/graphite, raspberry. Carbonic maceration. Fleurie-ish — 3 months ago
Special! Spicy, lots going on. 230 cases. — 4 months ago
Before I get into the notes, Flora Springs “Trilogy” is one of those wines from my formative years in this wine journey. Subsequently, it holds a special place in my heart. You can probably imagine how excited I was to enjoy the 1994 a vintage I likely drank long ago, out of a double-magnum no less! Giddy.
Popped and poured from double-magnum into red Solo cups and enjoyed her the course of an hour. The 1994 “Trilogy” pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears and significant sediment. On the nose, the wine is vinous with notes of ripe and desiccated dark and red fruits: brambles, currants, plums, tobacco, old leather, dusty earth and gentle warm spices. On the palate, the wine is dry with medium tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+ and the texture is silky. The large format has no doubt had an effect on this wine’s nearly evergreen properties but what a treat! Drink now regardless of format and enjoy this in its full maturity. — a month ago
Concrete fermentation 6 months + 1 month stainless. Bright, white flowers, peach, honey, nectar. — 3 months ago
6/14/25 Super flavorful and intense. Slightly sweet and tart at the same time. Chillin at home with M and some new music — 4 months ago
Well worth the wait as suggested by the vintners. Light smoke and earthy elements with a touch of limestone. Good medium body mouthfeel and well softened tannins carrying fully ripened plums combined with dark currants. Somewhere between lavender and eucalyptus in the finish add a little fun to the finish. Glad I have two more bottles to check again in a year to see how this vintage continues to finish out. — 8 days ago
Love it. Truly enjoy the overall mouthfeel and overall flavor. — 3 months ago
North-South plantings with less pruning against late-day sun (thinned on the South side). 30% whole cluster grapes. Spice, mushroom, pepper - added structure, tannin and savoriness compared to the Estate Pinot Noir. — 3 months ago
Ericsson
Side by side, the 2013 has gone the distance and shows game, pepper and ripe red fruit smells. — 13 days ago