2013 LOUIS M MARTINI
Sonoma County Cabernet Sauvignon
Rich deep red color, nice fruity flavors, tast proty dry wine. — 2 years ago
The Monte Rosso was outstanding in every way- expressive nose of dark red fruits and layers that touched all parts of the palate. The flavors complimented a wonderful dinner. 8 years and still getting better. 100 year old vines that show how good Zinfandel can be when grown and tended to reveal their sense of place. Outstanding 🍷🍷🍷 — 5 years ago
Definitely fading and very much tasted of hotdogs on the palate. The nose was still pretty interesting — 5 years ago
With steak — 5 months ago
The Best Cabernet Sauvignon Wine in Hilton la Romania — 7 months ago
This is misidentified as Pinot noir as the back label lists about 5 other varieties. Then again the back label is generic enough that it seems they put them on all their bottles back then. No vintage noted but is an early 60’s bottling. Still bright with loads of red fruit. What I seem to detect is a slight VA but others with more experience with older vintages says that it was on point. I’m good on the palate just not the aromatics. For a 50yr old wine I’m good with it. — 3 years ago
Yo. Yes. Love it. Rich. Complex. Loooooooong finish. Soft tanins, velvet body. — 6 months ago
Had NYE after dinner. An excellent Cab with nice notes of tobacco which I’m a fan of. Scents of tobacco permeate each sip. Nice notes of vanilla as well. Would definitely purchase this again! — 7 months ago
Dark fruit, cherries, anise, and tobacco on the nose. Very dry wine. Dried fig, vanilla, more dark fruits, more cherry, and chocolate. Long finish of leather and oak. Drink now. Decant for an hour. — 4 years ago
Juan Pablo Perez
Nariz: mora, arándano, aceituna, algo de especies, algo de violetas. Aromas primarios pero algo de evolution.
Boca: Tanino M, Acidez M, Alcohol M. Muy buen balance. — a month ago