Outstanding! Lively finish. Well balanced. 12% — 4 months ago
Milk chocolate cereal milk, black raspberry. Intense. Big body. Big acid. — 5 months ago
Delightful. Paired well with duck and short rib. — 2 years ago
It is time for my #FridayCabernetfix.
Dark ruby in color with a short purple rim.
Fruity nose of black fruits with cedar, licorice, metals, light earth, herbs, spices, tobacco leaf and dark coffee.
Full-bodied and elegant, with medium acidity and long legs.
Dry on the palate with blackberries, black currants, plums, cooked cherries, vanilla, cedar, licorice, spices, dark chocolates, peppercorn, herbs and light black tea.
Long finish with soft tannins and tangy cherries.
This is a delicious Cabernet Sauvignon from Napa Valley. Fruit forward and somewhat subdued. Feels like a Left Bank Bordeaux.
This Single Vineyard Cabernet will continue to age nicely in the next 5 to 7 years.
Wine Enthusiasts 95 points. Robert Parker 93 points.
Elegant and good by itself or with food.
100% Cabernet Sauvignon grapes were aged in (70% new) French oak barrels for 20 months.
14.3% alcohol by volume.
92 points.
$150. — 2 months ago
Smooooooth & yummyyyyy — 10 months ago
Blend of mostly Cabernet Sauvignon with small amounts of Merlot, Cabernet Franc & Malbec. Grapes sourced from Weinbau, Lady Hawk, Champoux, Shaw and Obelisco vineyards. Deep Ruby, red and black fruit aromas with earthy herb notes. On the palate flavors of cherry and blackberry flavors with vanilla on fine tannins. Long finish ending with tobacco and smoky spice notes. Drink now! — 3 months ago
Lovely. Apply. Mineral. — 10 months ago
Lee Pitofsky
Crazy good. Drinks like a white burg of serious pedigree. Incredible weight, texture and persistence, ripeness but with balanced acidity and the perfect amount of toasty reduction. Insane value. — 19 days ago