Mary H

9.2

Few bubbles in the glass. Bruised golden apple, golden pear, slightly reductive / sherry-like. Reminded me a lot of the Peter Lauer 1987 Riesling sekt, but with fewer bubbles. An interesting but not crowd-pleasing Champagne. @ Persona, Stockholm — 4 months ago

Conrad Green

9.2

Golden in color. Soft with apricot and peach. Unlike most Rav this is like aged spatlese. Delicate with tea etc. Pretty — 5 months ago

with Walker and David

Alvaro Bustillos

9.7

Maxime raveneau billy wine — 6 months ago

Donald Williams

9.5

Don’t see this varietal on a restaurant menu very often, so I grabbed it. Great choice. With rack of lamb and braised beef short ribs, it was truly wonderful. — 7 months ago

with Bonnie

Ericsson

9.5

Old Sancerre, such a rarity, preserves that precision focused acidity and notes of dried lemon, dried pineapple and dried peach. Finish is refreshing. Wow. — 8 months ago

Alessandro Zampedri

9.8

Unbelievable!! — 5 years ago

Nathaniel DiMaggio

8.9

Rocking! Great acid but this was not quite as good as the last bottle I had — 10 years ago

with Maxwell, David and 1 other

Sumit Bhutani

9.6

1996 vintage — 11 years ago

Michael Lewis

9.1

Who knew Sancerre could age this well? — 13 years ago

Lisa Hewson

9.3

Avec clafoutis mirabelle ! — 14 years ago

Alvaro Bustillos

9.4

Troigross le central — 4 months ago

Alvaro Bustillos

9.5

Cata lalo o omakase — 4 months ago

Alvaro Bustillos

9.5

Maxime raveneau billy wine la@paulee — 6 months ago

Jeremy Shanker

Sommelier at RN74

9.4

Sancerre like no other — 7 months ago

web bond

9.3

Bruno Clair G-C Clos Saint Jacques 2009 — 8 months ago

Pinotman /// Andreas

9.4

14.5%. 🍎 apples, ripe, a big wine. Really well done yet over the top for me. Apple pie. A fantastic wine for asian food! I had a hard time with this one! On one side I was smitten and on the other side I was wondering what could this wine be with this quality grape material picked earlier and therefore less alcohol and more elegance? — 10 months ago

Ron Siegel

9.3

Bone dry, gripping acidity, salinity & mineral all wrapped up in this btl of Ganevat — 9 years ago

Marlos Silva

9.2

Otimo custo beneficio — 11 years ago

Max Coane

10

His wines are so #countrystrong. It's as if I'm Gweneth in that movie...Epic juice — 12 years ago

Leif Sundström

Importer/Sales Michael Skurnik Wines & Terry Theise Selections

9.1

More voluptuous than typical for variety — 14 years ago

Conrad Green

9.6

Gorgeous and lush. Dynamic. So pretty. Bright and defined and refined — 4 months ago

with BOT, Matt and 1 other

Alvaro Bustillos

8.9

Anniverswrio madrina — 4 months ago

Matt Perlman

9.2

Candied red fruit and clementine, flower potpourri, juicy with a stony undertone — 6 months ago

Mike Evans

9.7

Crystalline red fruit, seamless, with great persistence. This is why you drink Burgundy. — 6 months ago

romo

9.3

Cinnamon pickle juice, carbonic perineum. Somehow works with food. — 8 months ago

Lee Pitofsky

9.3

Tip top cheese wine! — 10 months ago

Will Hendrick

9.2

Top tier Cour-Cheverney producer. — 7 years ago

Ned Gray Creed

8.9

Pretty approachable and user friendly Chenin. Give it lash. — 10 years ago

Greg Sorensen

9.1

Decadent, rich, luxury. — 11 years ago

CS

Sales Amy Atwood Imports

9.5

Returned by a customer who thought it was madierized.... That guy fucking missed out because he doesn't appreciate deliciousness. — 12 years ago