Robert Swart

9.0

Brioche, baked apple, lemon zest, almond cream, honeycomb. Dry, crisp, layered. More texture than the Cuvée. — a month ago

Jeremy Autry

9.0

Buttered popcorn. — 3 months ago

Brian S

9.5

Truffle cheese — 4 months ago

Donald Williams

9.5

Always worthy of a celebration. — 8 months ago

with Bonnie

Ericsson

9.3

The pinnacle of Syrah.

It opens with smoked meat, dried black olive, leather, and stone.

The palate is graceful and savory, where fading dark fruit, iron, and earth glide on silken, fully melted tannins.

Legendary Hermitage! — 9 months ago

Ludovic Anacleto

9.3

I love this vintage now. Cedar, camphor and pine as well as dry roses and pot pourri. Long finish full of elegance. The marker of Pauillac for me is blood sausage/iron/cured meat and here it was just exploding. Great bottle, classic, perfect for a blind tasting. — 2 years ago

Donald Williams

9.1

Maybe held I bit longer than advisable, but still full of life. — 4 years ago

with Bonnie

Robert Swart

9.1

Green apple, white peach, lemon curd, brioche, toasted almond, oyster shell. Dry, crisp, elegant. — a month ago

"Odedi"

9.1

Pale lemon in color with a golden hue.

Nose of limes, yeast, earth, citrus, brioche, minerals, spices, sea salt and light herbs.

Medium plus in body with medium acidity and medium sized bubbles.

Dry on the palate with lemons, green apples, herbs, yeast, earth, spices, white pepper and brioche.

Long finish with limes and light herbs.

This is a very tasty sparkling wine from Russian River Valley. Feels very fresh, complex and entertaining. Nicely balanced and elegant.

This 6 year old Blanc de Blanc will continue to age nicely in the next 7 years.

Good right out of the bottle, and good by itself or with food.

100% Chardonnay grapes were aged for 4 years on the lees.

13.5% alcohol by volume.

91 points.

$62 — 2 months ago

Christian Fischer

9.2

Well that was a weird bottle. Smelled amazing and tasted very off, no TCA or anything like it, difficult to describe. It had a layer of very tart tannin-like overlaying flavor that was not good. Left it open for 24 hours and it was much improved. After 48 hours it was a nice bottle of CA cab. Clearly something off with this bottle and the 9.2 rating is a 9.1 from day 3 and some add for ‘not typical’. I had high hopes for this wine and don’t think I have had a fair sampling of it — 7 months ago

Jonathan Wall

9.2

Stainless Steel Sleek and pure. — 8 months ago

Jeremy.Buss

8.9

Normally a huge Iron horse bubbly fan but this was more average than fantastic. Still a bottle I’d recommend but I will likely go to other bottles. — 2 years ago

Jeremy.Buss

9.2

Excellent on a stand alone basis or in mimosas!! Slight brioche, caramel, butter, and a hint of apricot. Just as good at bottle opening as it was a couple hours later! — 3 years ago

Ron Siegel

9.4

Always a treat to drink this with notes of dark cherry, berry, meat, iron, spice, licorice, graphite, tobacco & violets. — a month ago

Thomas Epps

9.0

T’is good, but definitely a little sharp on the apple…. I have another bottle, and I will definitely drink it. But, I prefer some of their other offerings. — 4 months ago

with Jeannie

Theresa Bairaktaris

9.0

Excellent wine — 5 months ago

Donald Williams

9.7

Harvest Moon. Perfect. — 8 months ago

with Bonnie

Ed Chin

9.3

What a difference a little time and air makes 🤪. A little game a little iron and pepper and black fruit that became more expressive as time passed. Light and elegant. I think I got lucky. — a year ago

Jeremy.Buss

9.2

Excellent porch wine to watch the sunset!! — 2 years ago

Jeffrey Woo

8.9

Light ruby hue. Aromas of cherry, cream, grass, minerals, and smoke. Medium-light body, soft tannins, and plus acidity. Bright and balanced with a lasting finish. A little tight at first, but softens after opening a while with hints of vanilla on the palate. — 4 years ago