Ken Venezio

8.9

Not as good as the '21. This year offers 40% Merlot, 32% Cab Franc, 23% Cab Sauv and 5% Petite Verdot. IGT. Olive tamponade, a bit dusty and cedar opener. Full mouthfeel and very drinkable now, but this might benefit from a time out for a while. — 17 hours ago

Jeremiah Diaz

9.0

Deep purple in color; on the nose, it's clean with pronounced intensity primary and secondary aromas of blackberries, dried herbs, and vanilla; on the palate, it's dry, with high acidity, high tannins, medium alcohol, full body, and pronounced primary and secondary flavors of plum, baking spices, a hint of black pepper, and crushed gravel with a long finish. This wine is intense and balanced, but it's difficult to differentiate the flavors. Overall, I rate this wine as very good. — a month ago

Anthony De Blasi

9.3

A bit too much cassis flavours for my palate which I do not recall when I had my first bottle about a year ago. Nevertheless a very good wine — 2 months ago

Jan A

9.4

Will improve further with some additional cellar time — a month ago

George Hesse

9.2

Dinner at the Savoy Grill. — 22 days ago

Aaron Petersen

9.8

2015 decanted — a month ago

Ming L

9.3

2014 is a notoriously difficult vintage in Tuscany, but this showcases the finesses achievable in a challenging season.

The nose shows fresh cherry, red currant, pinecone, violet, and touch of leather and baking spices. Medium-to-full body on the leaner side, the plate is marked by vibrant acidity and refined silky tannins. Hint of sweetness on the long finish.

— 2 months ago

Alvaro Bustillos

9.3

Lalos bday magnjm — a month ago

Ryan Colthorp

9.0

Ruby colored. Fruity but spicy. Some undertones of wood. Just an excellent wine to with Alla Vita. — a month ago

Chris Buggy

8.9

Large format, 15 years old…showing a little signs of age, but still spritely enough. A few years ago, this would’ve been in its prime — 2 months ago

with Jennifer