Jeroen Koenen

9.3

This particular bottle tasted somewhat evolved and sweetish. Crumbly cork, as well. — 6 months ago

Zach D

9.2

Delicate nose of white flowers, stone fruit, hint of petrol; palate of peach, apricot, honey; classic; more concentration and complexity would push it higher, but it is enjoyable — 10 months ago

Andrew McIntyre

9.3

Great wine from a great vintage. Will improve with more age but already excellent — a year ago

Boris Mathiszik

9.1

Classic example of the dry Riesling I always seek and never find outside of Germany. from the Rheingau’s iconic Robert Weil winery. Only 15 Euros, a total bargain. — 3 years ago

Meg Herring

9.1

Just as good if not better than I remembered it! I love the high acidity. It is a mix of underripe and bruised apples plus herbs and spices. Perfect for summer! — 4 years ago

Liam Davitt

9.6

Brilliant stuff. Lush, balanced... magic. — 7 years ago

Ray Hartnedy

9.3

Nice, fizzy medium-sweet German Riesling with strong sour apple flavors. — 13 years ago

Alan Weinberg

9.0

Solid but no excitement. — 7 months ago

Inna Pol

9.2

It’s crisp and lemony. — 8 months ago

Jenna Whitrock

9.4

Sweet, smooth, nice — 10 months ago

Will Stanley

9.4

My first time trying one of the hotly anticipated 2019s from J. J. Prüm, this being the Kabinett from the Himmelreich vineyard in Graach. 2019 was a hot vintage which benefited from cooler temperatures and rain towards harvest in September, tempering already high sugars in many of the grapes. A degree of the crop had been lost both through hail in Spring and sunburn in August. Nevertheless, 2019 has been lauded as the vintage of the century, drawing comparisons to 2016 Bordeaux, among others - and is especially successful at the drier end of the classification. So, how does this wine from the Kabinett Prädikat fare?

It’s a featherlight Riesling, often the mark of this estate in any given vintage, but while airy and graceful, there’s tremendous intensity to the palate, great persistence and a very long finish. A touch reticent at this stage, but that doesn’t fully hinder the aromas of orange marmalade, white peach, blueberry, juniper and tomato vine,

Aaand my notes ended there - perhaps I was enjoying it too much 🫠😅 either way, this was a knockout Kabi! — 3 years ago

Jon Ebsworth

9.2

Joyous Mosel to celebrate the first signs of spring — 7 years ago

Magno González

9.6

Perfect residual sugar / acid balance. Very fresh on the nose with notes of mint, wet stones some petrol. Deep and complex. Amazing showing. — 12 years ago

Conrad Green

9.4

Petrol and lime and floral notes. Great presence and mouth feel. Fresh and dynamic. Great. — 7 months ago

with Ara and Paul

Bonnie Chu

9.0

Happy new year! — 10 months ago

Tyler Felous

9.6

Wow. Starts so clean/crisp, then you get the mouthfeel, with a tart finish. Beautiful. So excited to be drinking more Riesling — 3 years ago

John Van Trijp

9.7

Magnum Dry. Bottle 19/300 — 4 years ago

Leah Weissburg

9.3

With Anna I — 4 years ago

Alan Goldberg

9.5

So good! Everything is balanced; flavors, minerality, sweetness. A great Riesling that wasn’t crazy expensive. That’s rare in my experience. — 4 years ago

Michael Piaker

9.3

18 April 2017. Narcissa, New York, NY. — 9 years ago