Oh yeah. Nice one that’s almost twenty years old! All the aged Chablis tend not to smack you in the face as when young. — 23 days ago
Very young with straw- and cranberries, high acidity, al lot of spices and finesse. — 3 months ago
2016 vintage. Excellent fill and cork. Decanted with zero sed. Light/light-medium body. Tasted 45 minutes and 1.5 hours post-decant. All about the back-end white pepper/white sage/subtle clove spice rack finish. Excellent, lingering finish tickling different parts of the palate. More of a delicate Musigny. 08.01.25. — 22 days ago
Saint-Bris “Chenevières” Sauvignon Blanc 2022
Chablis, Burgundy, France
Saint-Bris AOC is the only appellation in Burgundy where Sauvignon Blanc is grown—a rare and delightful exception. This 100% Sauvignon Blanc comes from the northern edge of Chablis, in La Chapelle Vaupelteigne, producing compact golden berries with thick skins and soft, flavorful flesh.
Fermented with indigenous yeasts in stainless steel, it captures vibrant freshness, crisp minerality, and pure fruit expression. Expect lively citrus, subtle white flowers, and a clean, zesty finish that’s dry, light, and thoroughly refreshing.
A Burgundian twist on Sancerre, marrying Sauvignon’s aromatic lift with Chablis’s famed chalky terroir. With its remarkable value, it’s impossible not to make this a daily sipper and a casual entertaining go-to.
Cheers! 🥂 — 12 days ago
Always delicious — 4 months ago
Manj Gunawardane
Crunchy, crispy, austere and racy. Wet rocks. Needed some oysters or something else creepy crawly and briny from the sea to accompany this. — 10 days ago