Ewan anderson

9.0

Very drinkable, with food or by itself — 6 days ago

Doug Powers

9.5

There is some evident oak up front in this Cuvée Felix, lots of fresh, clean red-fruited Grenache which is less ripe than the 2015 CdP opened with this, some mineral and floral notes as well, very good balancing acidity which keeps the wine youthful (it really seems like a 10-year-old CdP), I’d say it will improve for 5 years and easily last 10 more years, but the long, lively finish means it’s drinking very well tonight!! Purchased at the domaine in early 2007. — 9 months ago

with Jim

Josh Morgenthau

9.0

Only moderately aromatic, barely present dried strawberry and kind of generic cherry aroma. Palate shows this is very well made, with good structure, but also strongly acidic and tannic. May just be shut down and will blossom with time, not sure. — 5 years ago

Charlotte Thodberg Jensen

9.0

Easy to drink - with and without food — 6 years ago

Olga P.

9.3

Amazing wine with citrusy aftertaste — 7 years ago

Michelle Ross

9.2

Fruity aromas. Balanced flavors with high acidity. Light color makes for a light wine. — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.4

This was one of the best visits we had. It was also the most beautiful. The best in Chile and right in there with the very best sites we’ve seen in all our wine region visits.

They have their wine program dialed in and do everything right. All their practices are organic/biodynamic. They also control every aspect of them start to finish. There is no money spared or practices skimped on.

On the nose; dark currants, smoldering ambers, elegant spice, incense, cinnamon, light clove, vanilla, blackberries, black raspberries, black plum, plum, dark cherries, some black licorice, elegant minerals, soft loamy soil and fresh dark floral with violets.

The body is beautiful and full. The tannins are velvety, round and just a touch sticky. The structure, length, tension and balance are excellent. Dark currants, smoldering ambers, elegant spice, incense, cinnamon, light clove, vanilla, ripe; blackberries, black raspberries, black plum, plum, dark cherries and strawberries on the edges. Some black licorice, elegant minerals, tobacco, beautiful medium spice, underbrush, used leather, crushed rocks, soft loamy soil and fresh dark floral with violets. Beautiful round acidy. The long, elegant, ripe, beautifully balanced finish is lovely and goes on for minutes.

The Photos don’t even come close to how beautiful their property and view are. It would have helped if the fog had not be in. It’s a stunning view. Photos of; their Estate vines as seen from their hillside hosting terrace. Eduardo who handles all their vineyard practices and set up their biodynamic program. He is an amazing person to talk vineyard management..,not to mention a very nice and salt of the earth person. Examples of all the different organic products they make and use in the vineyard to keep it and the echo system in perfect balance. Last but not least, the beautiful Andes Mountains as again seen from their hillside terrace. — 8 years ago

Brecht Spileers

9.3

Discovery of the holiday. Must follow producer. Occhipinti and Passopisciaro trained. — a month ago

Steve Rura

9.3

My last bottle of this beauty (123/1000 in NYC). I gifted the others to friends :) Richly sumptuous as I remembered - deep dark fruits, vanilla and dry earthiness. Full and delicious. With a quick orecchiette in prosciutto, shallots, peppers, parmesan and lemon. — 2 years ago

Clay Bullwinkel

9.3

Innovative (unique?) blend of Nerello Mascalese, Grenache, Grecanico, Carricante. Sour cherry, raspberry, volcanic minerality. — 4 years ago

Andrew Holod

National Sales Grapes of Spain

9.5

From magnum to share w a generous neighbor's smoked brisket. This wine shows Eduardo Garcia as a young wine making genius. Great quality raw materials, careful winemaking and a result that was sublime. In this wine Eduardo's education in Bordeaux can be tasted. Mineral, stony, savory, plum, confit dried fruits the list goes on, though, even in magnum, the wine doesn't. — 6 years ago

ryan mcneill

9.0

Very subtle and smooth. Went down far too easily — 7 years ago

Sipping Fine Wine

9.0

Founded in 1999, part of a shared dream inspiring Robert Mondavi & Eduardo Chadwick to realize the potential of Chile as a world class wine producer. "Arboleda" in Spanish means "grove of trees" a tribute to the native Chilean trees. Aromas of fresh crisp fruits with citrus notes. On the palate crisp apple and Asian pear flavors with sweet citrus zest. Good acidity balance, medium+ finish ending with bright mineral character. — 8 years ago

Rosemarie Rushton

9.9

I like it! — 6 months ago

James Burge

9.0

apricot, peach, zippy, electric — 7 months ago

John Riddick

9.1

Very bold style of Nerello! Great fruit, nice floral component, light tannin. This will only get better with some time in bottle. — 3 years ago

Paco Suro

9.2

Best of the bunch. — 5 years ago

Joe Gillies

9.1

My wife's random burgundy purchase. Very enjoyable. Red fruits with a nice earthy finish. Well balanced and drinking well right now. — 6 years ago

Grace smith

8.9

Decent rose. Nice fruit, with dry finish — 7 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.1

Bourgogne Sauvignon within a budget. Mineral, buttery nicely balanced. — 8 years ago