Cooking at home, very easy to drink and tasty — 3 months ago
The name of the estate comes from "Ca' Pazzo", shown on ancient maps. Caparzo is owned by Elisabetta Gnudi Angelini, she also owns Altesino, her signature is on the label! Deep Ruby with berry fruit aromas with cedar, herbs and smoke, aged for 2 years on oak. On the palate sour cherry, plum & radpberry flavors, with leather, cacao, spice and tobacco notes. Lively acidity, fine slightly drying tannins, long ending with spicy herb oak finish. Nice, drinks well, decant! — 7 months ago
Good nose … no boogies — 3 years ago
At Girasole in the Plains Va for Andrea’s birthday! This is excellant!! A new favorite — 4 years ago
2023 vintage.
60 % Sauvignon Blanc, 20 % Petit Mansang, 10 % Traminer and 10 % Semillon.
Let’s all take a moment and look at this blend from Maremma.
All the grapes in this cepage get a chance to play.
Aromatic herbs, bright and citrusy with lemon grass, white pepper with round mouth feel but acidity still kicking in.
5 months in steel tanks with short term maceration i second used Tonneaux.. — a month ago
#wineaccess — 10 months ago
Deep ruby. Dark sweet plum, salty and floral. The palate is med-full bodied, med acidity, soft-med tannin. There is a dark savoury element that gives the wine gravitas. Beautiful balance. Power without weight. Powerful and beautiful. — 3 years ago
Stephanie had at crush pad - lovely! Intesersting — 4 years ago
Tante grazie! Danke für diesen schönen mitbringsel — 2 months ago

Perfect fall wine with beautiful bouquet, appearance and aroma. — 9 months ago
Great white wine with very rich fruity taste. — 3 years ago
Threw a few of these in the cellar just to see what would happen. Finally coming into its own in Hour 2. Dark blue black fruits, nice acidity, balanced. Really nice. Great for Sunday pasta and red sauce. — 4 years ago
2016. Elisabetta Foradori’s leading teroldego, a grape she has championed from obscurity. Heaven in the mountains. She isn’t called Queen of the Dolomites for nothing. — 4 years ago
Joe DAscoli
Delicious wine bringing some Italian depth
Opens up nicely with a little airtime and has great grip to stand up to a Wagyu steak. — 16 days ago