Ming L

9.3

The nose opens with ripe yellow apple, poached pear, and a touch of roasted almond, all lifted by floral notes of acacia and a subtle, crushed stone minerality. On the palate, it is medium to full and layered, with a beautifully satiny texture that glides to a long, harmonious finish.

Expansive and elegant. — 25 days ago

Peter C

9.0

Day 2 better. — 7 months ago

Alvaro Bustillos

9.8

Comida con mathias y clement colin john kapon y antenor camargo — 9 months ago

Liz Gmoser

9.5

Fantastic and so worth the price! Every aspect of it was just a great white wine. — a month ago

with Dylan

Peter Stern

9.0

Nice everyday chard BV) — 6 months ago

Matthew Cohen

9.0

Nose: white flowers.

Palate: elegantly rich. Nice fruit. Good acidity. — 9 months ago

Alessandro Dalle Carbonare

9.8

A journey into a fully blossomed grassland. On the palate the wine is way too young to fully express itself. But, amazing. — a year ago

John Willison

9.1

Funk and menthol on the nose. Lemon and minerality on the mouth. — 4 months ago

Scott@Mister A’s-San Diego

9.3

2015 vintage. Last tasted 08.08.25 (9.3). Decanted again and let warm up a spell. This was slightly better...a 9.3+. 08.20.25. — 4 months ago

Scott@Mister A’s-San Diego

9.4

2022 vintage. Quick out of the blocks and already showing beautifully. That Chassagne marriage of acidity and oak…okay…there’s a bit of fruit lurking about but neither seems to mind. This is excellent. 05.15.25. — 7 months ago