Byron Fuller

9.4

Superb. Sappy, pure, long, and balanced. More please. — 4 years ago

Michael Doherty

9.5

Fantastic lunch time wine. Fresh and crisp with a real zitris after taste — 5 years ago

Byron Hewett

9.4

Light on its feet. Lovely soft red fruits with Vosne spice. Long finish. Loved this. — 7 years ago

Billy Feyersen

9.1

Hickey wedding wine — 7 years ago

Evelyn Ignatow

Owner, Hyde Park Gourmet Food & Wine

9.2

2015 young but delicious. Les Clos is outstanding in this great vintage. — 8 years ago

Alan Weinberg

9.1

bought on release and stored by me since, I have ignored this bottle for years, fearing premox. Now, if opened and dead, it's oxidation, not premox! No worry--it is gorgeous mature white Burgundy, drinking at peak. La Moutonne is a monopole mostly in Vaudésir, a little in Preuses.

Lemon zest, honey on nose and palate, the mouthfeel is smooth and round, very soft in texture while delivering very driven and intense Chardonnay flavors. I get no chalk or oyster shell, little minerality, and I don't think Chablis, but it is a lovely wine nonetheless. — 9 years ago

Francis Wilden

Director Francis Wilden Food & Wine Consulting

9.0

Beautiful lemon tinged colour showing some development. Bright lifted crisp aromatic bouquet, with notes of iodine and white flowers; lovely full palette, quite textured on entry, more mid palate weight than I'd expected, even a bit generous. A lovely stylish wine with time in hand, I prefer a little bit more minerality and less plumpness, the latter presumably a result of the oxidative handling (oak treatment) — 10 years ago

zekun shuai

9.7

Subtle and lovely, it displays nice and clean aromas of red berry fruit, mushroom and moss as well as wet leaves. Pronounced Italian Balsamic vinegar and cinnamon, standing and great depth. Round and full of flavors, long finish. 92 points. — 11 years ago

barak heller hayun

9.0

second chablis from a zoom blind tasting with a friend preparing for a test.

a little better than the last one.
high acidity.
medium - body
citrusy. salty.

i was even guessing oak 🙈 as its so balanced.

paired lovely with quarantine McDonald's kids had for lunch (not so good food which was no surprise), orange soup (mainly sweet potato with chopped fresh green onion) and leek cutlet with pepper sauce.

no wonder chablis is so big in israel and the whole world. simple, tasty and satisfying. especially for it's price. stating the obvious, but still.

excellent vfm (70 nis). — 4 years ago

Chris England

9.2

Still young but very drinkable Meursault @ £53 that’s one of my favourites at this price point 😉 If you like it more tart/sour now is great but leave 5yrs if you want it to ease 👍

📍 Albert Bichot Meursault Domaine De Pavilon Les Charmes 2015

🦃 Paired w/ Turkey breast, stuffing, sausage meat & veg

🏵 92 points

🍇 Chardonnay

🍷 Straw yellow

👃 Lemon, lime & green apple in minerals w/ white flowers, chalk & a hint of honey, spiced vanilla butter & tropical touch

👄 Med zingy fresh body of slight tart green apple & lemon in dry minerals w/ lime biscuit & a light tropical undertone in med acidity

🎯 Long slight sour green apple & lemon citrus boom w/ a dry lime, slight tropical & mineral finale — 6 years ago

Louis Martin

8.9

Medium body, citrus and slightly sweet, balanced palate and long finish. — 7 years ago

Martijn

9.2

1999 vintage out to breath on 9.7.17.Curious! We had it open for 5 hours. Great typical burgundy smell. Horse stable, black fruit, some spices, leather and tobacco. The mouth was full and long. Finished it way to soon. Wish I had more. — 8 years ago

with Peter

Dashiell Paulson

8.9

A good Pinot with bright, fruity flavor and a long finish. — 9 years ago

Jennifer McPherson

9.2

Complex aromas. Cedar, strawberry, grass. Sour raspberry, barnyard flavor. Effortless, long finish. 1995. — 11 years ago

Kevin Yen

9.9

2014/6/5@Les Climats et lieux-dits de Bourgogne（Taipei） — 11 years ago

Dmitry Muzychak

9.1

Выпито 21.11.20 в ресторане Reef под лобстера и кальмара. Очень необычное шардоне 2015 года. Немножко кислотное, но очень нежное. Мое. — 4 years ago

Lee Hill

9.1

Very floral and fruity, bright red fruits (raspberry, sour and sweet cherries, a little plum) and a variety of flowers. Long finish and a great look at what Volnay is all about...pretty steep price tag though — 6 years ago

Greg Carollo

9.3

Been waiting to open this for a while. Got our wedding pics today so it seems about right. Still crisp and so balanced and smooth. — 7 years ago

Paul Masson

9.2

Surly, complex red Burg for the long haul — 7 years ago

S Butterfield

Sommelier Flask Fine Wines

9.1

High flavor and intensity. Long thick chewy acids. The wine pops and spins in the mouth. Lime. Pie crust. Individual components are there just needs time to focus all the parts. — 9 years ago

Keith Simpkins

9.5

Perfect embodiment of what a young Chablis can be and will be — 9 years ago

Eugene Kim

9.1

Lovely fresh white burg- — 10 years ago

Francis Wilden

Director Francis Wilden Food & Wine Consulting

9.3

2009 Bichot Bonnes Mares: simply delicious. An 09 of great poise, fresh, vibrant cool red/blue flavours framed w judicious use of oak. Long and satisfying, an xlnt 09. 93/100 — 11 years ago