Jammy, black fruit, vanilla, earth, with a hint of tobacco and oak. Silky smooth with nice depth and character. Worth every penny yum!!! 😀 — 10 years ago
2000. Huge wow here. No-doubter right off the bat. Next to the 2005 Batard, and I liked this better. Big thwack of sulfur and gunpowder on the nose to go along with lemony fruit and a chicken broth type of savoriness. Richly fruited but crunchy and crystalline on the palate. This keeps reminding me of those sticky lemon drop candies with the sugar crytal coating, sweet succulent concentrated fruit but with a crunch to it. Plenty of bass tones and depth though and it just doesn't quit. This is the vintage the grapes were so perfect they printed a cross-section of one on the back label and it looked like a Mandelbrot fractal. It still manages to depict the wine pretty well. — 11 years ago
Powerful wine with lots of complexity and depth. — 11 years ago
fantastic cote rotie, great depth of flavor. tastes almost wild — 12 years ago
I liked this very much. Two hour decant. Nice mellow depth. — 12 years ago
Deep Ruby with concentrated aromas of ripe black fruits and earthy floral spice. The palate shows rich blackberry and tart raspberry, complex, good acidity, balance and depth with ultra-smooth tannins. The long finish ended with an earthy and woody spice, cacao, and mushroom, very smooth. I am guessing that this wine is at its peak, so if you are lucky enough to find a bottle, get the corkscrew! — 6 years ago

Major-General Sir William Biddles Curran
Is this the Michael from the beach?A soft and settled nose with hints of marzipan and lanolin. Not sure about midpalate- is it too young? Or a bit simple? Lacks the acidity and structure of the 07 butteaux but pretty and gorgeous with more depth and intensity. I prefer the 07 but this is classy — 9 years ago
Tight; closed; a bit rough. Short sweet finish. More depth than 94 Mouton — 10 years ago
Wine of exceptional quality and depth. Great with lamb dinner. — 11 years ago
WOTN - am amazing 89. Our group tasted thru first and second growths from this vintage and only now are they approaching their true potential. Classic cedar lead pencil cigar box left bank. Depth of fruit and a haunting finish. Not many can make wine like this. A legend. — 11 years ago
2001 vintage. Quite fresh and youthful despite the age. Honey and nuts, apricots and cream. On the palate, medium plus acidity and medium alcohol, medium body. Great depth to this wine. Still has a good decade ahead of it. No oxidation whatsoever on this bottle. A truly great example of hermitage Blanc. — 11 years ago
Great depth of flavor. The fruit is strong but not loud. Still tastes young at 8 yrs. perfect acid balance to fruit. — 12 years ago
Go with both fish and meat. Slightly fizzled and light initially and evolved to complex with depth. — 10 years ago
Impressive depth and complexity - starting to show secondary flavors — 11 years ago
2000 Montee Tonnerre. Rich beeswax on nose and palate. Long finish but lighter and less depth than the 2002 — 11 years ago
Great bottle of Cab for Pam's 28th bday. Alex Valley is always one of my faves. Lots of depth and great with some steaks. Well balanced - 08 vintage — 11 years ago
Starts out lemon fruit and paraffin, moves to mango/guava as it warms up. Slightly sweet - oak/RS? Nice depth and persistent acid. Not a lot of perceptible oak except on the initial pour. — 14 years ago
Lee Pitofsky
Of course the 2014 Chaillot is in its early stages (although it is considered to be an early maturing and approachable vintage for Northern Rhône), but a multi-hour pre-dinner decant served it well as it was very open, giving and multidimensional showing great depth, power and an elegant backbone. Black raspberries, liquid stones, violets and a hint of black olive. There is a great midpalate richness leading to a long, finessed and lifted finish. — 6 years ago