Ryan

8.9

Delicious. Sweet. Lovely bottle. Great color — 4 months ago

Peter van den Besselaar

9.1

Vintage 2022 | — 8 months ago

Andrew Cullimore

9.1

Medium deep garnet, ruby core with medium light garnet rim . This is quite meaty and deep on the nose , with earthy dark cherry , porcini , sweet blackberry and spiced sous bois . On the palate this is quite severe and serious , darker fruits , ripe blackberry , cherry and hint of blackcurrant, herbal hints. Quite gritty , slightly drying tannins , fresh acidity . Earthy , dusty dark cherry edged finish , ok medium length. Quite ambitious for a village and arguably not ready yet , tannins need a little more time to integrate. From now and over the next 5 years, if not longer . — 9 months ago

Chris Koupal

9.0

Never been a big CDP guy. This is ripe but with nice structure and tannin to balance everything out. — 4 years ago

Frank Chen

9.4

Nice expression of terroir …high elevation morgon …red/dark fruit juicy gamay from single parcel JAMES — 5 years ago

Charles Mires

9.5

Exceptional. Top 5 across all Bojo and tops of a great lineup from Burgaud. — 5 years ago

Brandon Boesch

9.1

Huge amount of fruit. This seemed big and burly. Not what I was expecting from core du Py. Just ok — 5 months ago

Ely Cohn

9.2

Tight with a smirky smile. Gun powder and smoke unfolds into lemon vanilla, pear, coconut shavings, a little personality. — 6 months ago

Jeremy Shanker

Sommelier at RN74

9.2

2020 needs to hibernate. Iron fist without the velvet glove. — 8 months ago

Noah Chasin

9.2

This is a bottle I could drink twice a week until my dying day. — 9 months ago

Andrew Eddy

9.0

Mele Kalikimaka — 2 years ago

with Bob and Lisa

Severn G

9.1

No notes, sorry.

12.5H drive to the Chicago suburbs to spend some time with my in-laws for Thanksgiving week, best traffic ever, practically none until the Illinois/Indiana line. — 5 years ago

Nicolas Duchesneau

9.3

Nez assez exubérant aux notes lardés, un peu fumé, poivre blanc. En bouche c’est très structuré, chaque lampé apporte des saveurs différentes, viandé, cote floral avec la violette, poivré, un peu d’herbe, thym. C’est soutenu par une bonne acidité, finale est longue et gouleyante! Belle récompense apres la semaine de travail! — 5 years ago

JKT

9.1

Another surprise in the longevity and quality of a well made Bourgogne well aged complexity and length that belies the basic label — 5 months ago

Lee Pitofsky

9.7

The first “ah ha” Selosse wine for me many years ago. The south facing La Côte Faron is particularly “Selossien” and therefore particularly singular, with its oxidative complexity, textural richness and generous sun kissed ripe fruit expression. Like all Selosse wines, it’s layered and particularly aromatic for Champagne with intense caramelized red berry fruit, licorice and wildflower honey. The palate shows tremendous volume and intensity with a powerful, full bodied and satiny texture and a long, vibrant, mineral finish. So good. — 7 months ago

James Burge

9.2

crazy wine - real musk and olives all over the nose and palette. awesome stuff from cote rotie — 9 months ago

Mike Evans

9.1

Still showing a lot of tannic and acidic structure, but enough fruit to keep it in check once it had a few hours of air, youthful still, and brawny. — a year ago

David Leiman

9.5

Full bodied and amazingly balanced — 4 years ago

Mike Saviage

9.5

Reddish tawny, Translucent. Medicinal nose. Slate, bacon fat, cherries some menthol. Rich and powerful. Silky. Long finish. Everything you want in a Cote-Rotie. At peak and in a perfect drinking window. — 5 years ago

Mingming Lei

8.9

Earthy, plum notes with a medium body and soft tannins. Needs a bit of air but has nice tea and spice notes to balance the acid. — 7 years ago