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Bernard Dugat-Py

Mazis-Chambertin Grand Cru Pinot Noir

9.61 ratings
-no pro ratings
Gevrey-Chambertin, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Bernard Dugat-PyGevrey-Chambertin, Côte de NuitsPinot Noir
Top Notes For
Peter Slagowitz
9.6

Tasted Blind. In the nose the aromatics were off the chart. Huge florals. Deep dark color for burgundy which comes from@the old vines Well integrated meshing together well. Dark fruit. Soft wood tannins. Amazing.

Tasted Blind. In the nose the aromatics were off the chart. Huge florals. Deep dark color for burgundy which comes from@the old vines Well integrated meshing together well. Dark fruit. Soft wood tannins. Amazing.

Jan 5th, 2018