Tasty, a little jammy, and un peu pétillant. — 8 years ago
Honey vanilla nice and minerally. I lovely delight — 9 years ago
Light, paired well with burger. Cut through fat — 10 years ago
Love this wine. Elise Gaillard & her team do magnificent work on this Grenache Blanc/Vermentino blend from the hills above Banyuls-sur-Mer and Collioure on the Med near the Catalan border. It has become our primary house white wine here at Mas Roux. Floral and lemony crisp but creamy. It just wants a fennel and orange salad with a few white anchovies, and a breezy warm day near the sea. — 10 years ago
Smooth with a great forward fruit. — 11 years ago
Waxy & smoky on the nose with notes of tree fruit persisting. The soft, rich palate bursts of pear and baked apples with a thread of bees wax on the finish. This 100% Viognier was a treat to find on the list and will probably be fun to taste over the next 8 years. — 11 years ago
Amazing at 15 years old. Dark and earthy yet bright sweet and tannins. — 11 years ago
Have put the rest in the cellar I committed a crime opening this but enjoyed every drop — 12 years ago
14/20. Potente, concentrado. Buena madurez. Buena evolucion por delante. — 13 years ago
Ah là oui c’est très bon, tout en finesse mais pas fluide pour autant. — 8 years ago
Smokey meats, crushed black pepper, spice box, black cherry fruit. Chewy, juicy yet fresh on the palate. Bright fruit and acidity shin. Blend of northern and southern Rhone Syrah. Value buy! Drink now. — 9 years ago
Tasting @ 714 with Sue — 10 years ago
Belle Syrah fruitée et épicée. — 11 years ago
Yummy aromatic #Rhone white blend of Viognier, Marsanne & Roussane. — 11 years ago
Nice fruit. — 12 years ago
Gaillard: the gentlest giant of the Rhône whose wines are always what I want them to be and more. Wish you were here! — 12 years ago
Solid Cornas with 10 years on it. A lite smokiness on the nose to start, and a hint of it lingers, enhancing the profile. Smooth, with a bit of chocolate, earth and mushroom on the palate. Clean, dark red but almost Nebbiolo-like in color. Enjoyed with the New Hampshire Chicken for 2, all three sauces (tarragon, morel, and Coq Au Vin), mushroom and spinach fricassee, and thick cut French fries at Le Coq Rico. — 8 years ago
16.5/20 (89/100) Вино с элегантным ароматом сливового и вишневого варенья с нотой тимьяна. Тельное с довольно высокой кислотностью и вяжущими танинами. Ягодное во вкусе. (12.04.17) #DVR2017 — 8 years ago
Peppery, smooth, balanced — 10 years ago

Sophisticated with a deep taste — 11 years ago
Angelo Casagrande
Lots of mango, peach and some honey in this medium- bodied, flavorful white. — 7 years ago