

1 hour decant(some chunky sediment). A striking deep garnet color with some bricking. On the nose: exquisite notes of dark fruit, herbaceous, cedar lined cigar box, floral, pencil shavings. Taste: silky, brooding, balanced wine with blackberry/dark cherry, loamy soil, graphite, tobacco, licorice and a minerally roasted coffee persistent finish. YUM!! — 2 months ago

Pretty deep ruby garnet , medium wide garnet rim . Aromatic and really classic with a mix or red and dark fruits , tobacco , grafite and cedar . On the palate this is quite linear , again with the red and dark fruits from the nose, cedar and grafite and quite rounded resolved tannins . Fresh acidity , good cedar with grafite length , very classic in style . Enough density and fruit to cover the rest of the structure. In a perfect place now at least in this format , and probably will be over the next 10 years . This was from an Imperial , at BBR in London . — 5 months ago
Deep, elegant Super Tuscan now firmly in its tertiary phase. Nose leans more to leather, tobacco, dried herbs and balsamic notes, with the red cherry and plum fruit clearly in the background. Medium‑plus body and acidity, fine chalky tannins; savoury flavours of dried red fruit, cedar and spice carry through on a long, resolved finish. Showing peak complexity today and unlikely to improve further with cellaring, so firmly in the drink‑now camp. — 5 months ago
Tasted blind. Medium deep garnet ruby and medium garnet ruby rim . Quite cool and restrained , again lots of grafite and mineral , dark fruits . This is quite deep and dark spicy cassis , blackberry and sea spray , saline . Quite dense and robust on the palate again , lots of fine but ripe tannins. Very long , dense , cassis , cedar grafite saline finish . This is a complete and great example of 2005 , great balance and enormous length , the longest of all on show here. Drinkable now , but surely it’s best days are in the future , wait another 5 -10 years , will last well a further 20 - 25 if not more . The apex of 2005 ? For me this had to be the Latour , and an archetypal example of Latour no less . 1st place and the gold medal . — a month ago
Evolved & aromatic
Cedar wood, cigar box and a touch of cassis with some earthy, gravelly undertone.
Evolved and yet very pure. And very enticing.
Beautiful, simply beautiful on the palate. Firm yet polished and ultra fine tannins, juicy acidity, juice creamy black fruit on the mid palate. Elegant with nice depth and great length.
Beautiful juicy austerity. Classic benchmark left bank Bordeaux. And delish!!! — a month ago

Yes—exactly that kind of wine: timeless, composed, and quietly authoritative.
It smells so good on first pour. Damp pine forest floor and clean mountain air register immediately. Everything else unravels from there; but that initial pop-and-pour sniff is pure magic.
On the palate, blackcurrant, cedar, graphite, and dried herbs unfold with control, carried by freshness and finely etched tannins in a medium body.
So classic, so intellectual, and deeply mesmerizing. Drink now or age. — 5 months ago
Château Léoville Poyferré 2014
Saint-Julien, Bordeaux, France 🇫🇷
Overview
A distinguished Deuxième Cru Classé (Second Growth) from Saint-Julien, Château Léoville Poyferré has been elevated under the stewardship of the Cuvelier family and Michel Rolland’s consultancy. The 2014 vintage is a classic Bordeaux blend comprised of 60% Cabernet Sauvignon, 35% Merlot, 3% Cabernet Franc, and 2% Petit Verdot. This cooler year yielded wines with notable polish, freshness, and age-worthy structure.  
Aromas & Flavors
Expressive and refined, the bouquet opens with blackcurrant, cassis, and plum, framed by cedar, graphite, violets, and aromatic spice. The palate is layered with ripe red and dark fruits, along with hints of tobacco, pepper, and soft oak—a harmonious reflection of balanced ripeness and terroir depth.  
Mouthfeel
Medium to full-bodied, with smooth yet structured tannins and vivid acidity. The finish is long and mineral-tinged, echoing Saint-Julien’s limestone terroir while expressing both strength and grace.
Winemaking Notes
Vinified traditionally and aged in French oak barrels (predominantly new), the 2014 benefits from meticulous attention to extraction and maturation, resulting in elegant concentration and finesse.  
Food Pairing
Wonderful with roast lamb, herb-crusted beef, or rich mushroom dishes. Decanting for an hour enhances its layered complexity.
Verdict
A classic expression of Left Bank finesse and depth, Château Léoville Poyferré 2014 strikes an artful balance between fruit, structure, and refinement. Enjoy now with decanter or cellar it to explore its evolution over the next decade.Cheers! — 9 months ago
More or less similar colour , quite wide terracotta rim . Slightly more complex nose , with hickory , cedar , some vestiges of darker fruit , iodine, after a while floral, becoming quite expressive . On the palate this is denser and plusher , with more roundness and darker, riper fruit , good freshness and longer length, cedar , saline hints on the finish. This is more complete and compelling than the others . Still showing well, drink now and over the next few years . This improved with a little time in the glass which was quite impressive considering its age. — a month ago
Slight younger looking , a little more ruby both in the core but still mostly garnet rim.
This is high toned slightly redder fruit , less dense than the preceding 3 . Cherry , red plum , cedar, seaspray . On the palate this is again quite elegant and refined , cherry , red plum some cassis , red plum , cigar box . Not overly weighty with perhaps a little less noticeable tannin than some of the others . Long vibrant , spicy grafite tinged finish . Very elegant , reserved and I suppose very Lafite , this grows during the experience but was actually voted in last place by the group , that somehow doesn’t surprise me, at the end of the day one wine did have to come last, and this was relatively discreet only showing its real breeding and class with time in the glass. Needs time , but is very promising , probably another 5-10 years (as with almost all the others ) , will last well a further 20 if not more . The elegance and style of this wine is fantastic , this really grows in the glass . Had to be Lafite for me . Bronze medal here . — a month ago
Blend of mostly Cabernet Sauvignon, with splashes of Cabernet Franc, Merlot, Petit Verdot and Malbec all SLD estate fruit, deep Ruby with aromas of dark berry fruits, oak and sweet spice. On the palate flavors of blackberry, cherry and currants with tobacco and herb spice. Fine smooth tannins, approachable, long finish ending with fruit, oak, spice and herb mineral character. Nice! — 5 months ago
2022 vintage.
Painted Rock has always been one of the best producers in British Columbia.
Aromas of deep black fruit black flowers and perfumed.
Rich and juicy. Black berries, spicy raspberries and so smooth on the finish. — 5 months ago
"Odedi"
Inky in color with a reddish rim.
Fruity nose of black currants, plums, licorice, light cedar, earth, cola, herbs, spices, tobacco leaf, dark coffee, black tea and light garigge notes.
Full-bodied with medium acidity and long legs.
Dry on the palate with black plums, currants, oak, light licorice, spices, dark chocolates, earth, tobacco leaf, cola, herbs, peppercorn and light vegetables.
Long finish with fine grained tannins and tangy raspberries.
This young Cabernet Sauvignon based Bordeaux blend from Napa Valley is already drinking beautifully. Rich and fruit forward. Nicely balanced with a smooth mouthfeel. Elegant and complex, spicy and tangy.
Delicious now, and will continue to age nicely in the next 10 to 15 years.
The alcohol is nicely integrated already, although not as high as typically from this region.
Robert Parker 95 points. Wine Spectator 92 points.
I've had a few vintages of this wine and this is not my favorite, by far.
A great sipping wine that will also pair nicely with a big piece of steak.
A blend of 80% Cabernet Sauvignon, 8% Petit Verdot, 6% Cabernet Franc, 5% Merlot and 1% Malbec.
14% alcohol by volume.
92 points.
$450. — a month ago