Scott Kahn
Darker fruit and smoke, lower acidity and beautiful tannins. Still a young wine. — 7 days ago
David Koenen
Cherry, plum, coffee grind, both rich and restrained. Fully ripe, with freshness. Really good. — 18 days ago
Karyn Fricke
Dark berries, medium tannins, a little chalky. A nice Chianti to have with pizza. — 6 days ago
Kevin Dale
85% Cab Sauv and 15% Cab Franc from Italy. Drinks on the more mellow side compared to a big California Cab. — 17 days ago
Mark Mannebach
Nutty apricot tones with hints of minerality — 19 days ago
Peter van den Besselaar
Vintage 2015 | brown rim, cedar, leather in smell, lush mouthfeel — 25 days ago
Herb Listen
At olivine at grand Wailea March 24 — 2 months ago
Inseon Hwang
Always balanced. Medium bodied. Still youthful. Taste some of the dark ripe fruit, a little smoke and minerals. — a month ago
Ted
Made my sauce today and enjoyed this wine. No complaints. — 4 days ago
Katie Bair
Easter Dinner — 24 days ago
Scott Kahn
Darker fruit and smoke, lower acidity and beautiful tannins. Still a young wine. — 7 days ago