JKT

9.0

Interesting wine at a local popular tapas place in Barcelona! Nicely paired with the choices! — 2 months ago

Peter van den Besselaar

9.4

Vintage 2003 | exquisite, belongs to the top wines of the world. — 3 months ago

romo

9.3

Brown sugar, how come you taste so good? — 4 months ago

GraceAnne Howe

9.0

Drink the Stars — 7 months ago

Joseph Guzzetta

9.2

Fruit, acid and crisp! — 17 days ago

Ed Hart

9.0

Had this one with homemade Margherita pizzas. Delicious pairing! Great value from Trader Joe’s for like $9. — a month ago

with Laree

Ericsson

9.6

Source shares that the fruit in this wine is so concentrated it takes an entire acre of it to make only one or two bottles of this. The glass I had fully confirms the statement to the best of my tasting capabilities. — 7 months ago

romo

9.3

Reduction gives way to volcanic salty creamsicle. Stainless steel ashtray. — 2 months ago

romo

9.2

Accidental perfect pairing w hazelnuts, farro, dill, chickpea, arugula and cinnamon. Tension and lift sustains on finish. — 2 months ago

Alexander Berk

9.0

Very nice balance of earthiness and red fruit. Slight smokiness joins in as this opened up. Something I’ll gladly have around often. — 5 months ago