Pooneet K

9.2

Last had this vintage a couple years ago. These obviously have a long life ahead of them. With some nice air, this does open up. Wonderful dark fruit and earth aromas. Tannins are quite present and a bit bitter (not in a bad way at all). Excellent acid on the finish. Delicious pairing with kinderhook pork chops with tutto porchetta seasoning. — 7 days ago

Ron Siegel

9.3

This had lots of red cherry, berry, plum fruit, spice, earth, balsamic, sweet & floral on the palate with rose petal & tobacco — 18 days ago

Jessica Williams

9.7

Cooking class with sommelier and Peter. Like a Zinfandel. — a month ago

ShayShayShaylyn

9.5

Thomas Wine Club, full bodied and ripe with dark red fruit and spicy notes and powerful, well integrated tannins in the finish. — 2 months ago

Jos

9.1

Beautiful wine from a top vintage. Drinkable now, but definitely still room for ageing. Dark fruit, like black cherries, with notes of leather and cedar. Also still clear green notes, such as paprika and pine needles. Typical San Leonardo style. — a month ago

Henk schouten

9.3

With Cote de Boeuf, fantastic combo, the meat tames the wine (tannins) and the wine elevates the meat. Still young, nice fruit, very good acidity. Really enjoyable — 15 hours ago

Todd Scurci

9.0

#jupiter #gavi — a month ago

with Annie

Anthony De Blasi

9.5

Terrific! Started a bit “tired” but after 60 min of air it was truly singing! — 23 days ago

Scott Arnold

9.0

Light and refreshing, versatile and delicious. At Frankie’s 457 in Brooklyn — 21 days ago

Ashish Pant

9.5

Great Barbaresco! Go for it! — 2 months ago