West Bank golf league party — 2 months ago
Hard to find a flaw — 2 months ago
Love this wine! Thick long lasting legs. Bouquet rich with raspberry and blueberry, very jammy! Smoooth flavors with a rich finish, slight hints of oak and charcoal on the back end. Great wine!!! — 2 months ago
Gibson’s Chicago outdoor bar — 4 months ago
Buttered popcorn. — 5 months ago
We really liked this cab. Perfect setting with NY Strip Steaks and Sweet Potatoes. Full of cherry and blackberry. — 7 years ago
Like drinking chocolate — 12 years ago
Tastes of plums, dark cherry and rick dark fruits. Love it. Will buy again — 2 months ago
Gift from Wes Gentle — 2 months ago
Always a favorite — 2 months ago
Cherry and berry nose. Fruit forward with a distinctive spice. Tannins and acidity have mellowed. Easily my favorite. Easy to drink. Drank this 2009 in 2026. Probably my favorite vintage. I save it for special occasions, but it’s time to drink it. Bottom of the cork was getting crumbly. — 3 months ago
A superb Zinfandel blend that tastes great now and possesses the requisite structure to age. Ridge sets the standard in American winemaking. Their corpus of high quality wines is unmatched in America and challenges the entire industry worldwide. — 4 months ago
Cherry, raspberry, blueberry, cinnamon, and oak. Maybe a touch young but still delightful. — 5 months ago
It is complex. Sweet at times. Robust at times. I love it. — 8 years ago
Dry and earthy. Hint of berry on the nose. Smooth, not peppery — 12 years ago
The house style is still here with ripe, slightly over extracted blue fruits, baking spices, cocoa, and a plush velvety palate. But the fruits become less confectionary and some savory components have emerged. Acidity seems more apparent. Really nice integration.
I think Pinot bottlings from Belle Glos are at their best with 5-8 years bottle aging. This is another proof. — 2 months ago
Beautiful bodied Cabernet — 2 months ago
Smooth and well-balanced. Nice ending of the evening — 3 months ago
At Bouchon (Venetian/Vegas). First time trying this; paired with vegetable gnocchi that had more of a tomato based sauce. Smooth. — 4 months ago
Deep ruby color. Aromas of dark cherry, plum, eucalyptus and baking spice. Blackberry on the palate, nutmeg/clove, earthy finish. — 8 months ago
Dark fruits, intense colour, great legs. A real bargain. — 9 years ago
Amazing Pinot — 13 years ago
Jon Tate
Beautiful Pinot! Drank with customers at Isidore in San Antonio. Favorite wine of the night! — a month ago