Window Pane Red

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 2000

Somm David T
9.4

Just entering its drinking window. It has 40 years ahead of it. Excellent with Ribcap from Costco.

Interesting that there are some vegetable notes on the nose.

Very good evolution. Medium plus tannins. Juicy, ripe blackberries, black raspberries, darkest cherries, black plum/ with skin, ripe strawberries, some blue fruit hues, cedar, black licorice/cola, dark rich earth w/ leaves, sandstone, steeped sun tea, light limestone powder, ripe, light, dark spice, clove, light cinnamon, hints of nutmeg, vanillin, moist volcanic clay, fresh red, dark flowers, framed in violets, round acidity with polish/balance, softly tensioned, elegant that falls on mineral & clay that lasts two-minutes.
— 2 years ago

Thijs, Andrew and 19 others liked this

Château Palmer

Margaux Red Bordeaux Blend 2004

Outstanding Palmer from a tough vintage. Consistently one of my favorite producers, this Margaux delivers all the goods - perfume of plum and violets. The palate is plush and classic Margaux - graphite, cassis, violets and excellent structure and acidity in balance. Maybe doesn’t have the silky tannins of prime Palmer vintages, but is far more affordable. Just entering it’s prime drinking window now. Happy Friday all — 4 years ago

Shay, Jim and 14 others liked this
Ericsson

Ericsson

Nice review 👌🏻

Produttori del Barbaresco

Barbaresco Nebbiolo

From magnum....definitely beginning its drinking window — 5 years ago

Eric liked this

Château Ducru-Beaucaillou

Saint-Julien Red Bordeaux Blend 1975

🏅 Rating 94+/100 (4,45⭐)

This is my 3rd and the last bottle over the past year. It definitely sits at its plateau now and fully awake. Difficult to say when the drinking window will close down. ⁣

Lots of energy and precision. Cabernet Sauvignon dominant. Perfumed black currant jam with leaves. Complex tertiary aromas make a beautiful bouquet. Balance of tannins, fruits and acidity at its perfection. Tannins have soften but not yet faded away.⁣

Undoubted 2nd Growth quality.
— 5 years ago

Alexander, Severn and 8 others liked this

Fonseca

Vintage Port Blend 1992

Shay A
9.4

Wednesday Wine Committee from this past week. A fantastic hosting by @joe leatherwood . 1 sparkler, 2 whites, 5 reds, 1 dessert wine. All tasted blind as usual.

Very good right now and hardly showing any heat. It’s so well balanced and integrated that I called this early ‘80s port. Plethora of baking spices, cherry liqueur, dark cocoa dipped graham cracker, dates and cherry fig. Nice sweetness. In a good window.
— 6 years ago

joe leatherwoodDan FitzgeraldWill Adams
with joe, Dan and 2 others
Somm, P and 92 others liked this
Jan A

Jan A

Many always talk about the much praised 1994 vintage but 1992 was equally good for some producers.

Château de Beaucastel

Châteauneuf-du-Pape Red Rhône Blend 1990

Bright tawny color. Regal in the glass. Notes of tart cherries, dry herbs, a little menthol, earth, some mocha. The cherry note is strong and enjoyable. Similar to prior experiences with this wine, it’s very Burgundian. Always solid. Still in a great drinking window. — 6 years ago

Severn, Shay and 11 others liked this

Penfolds

Grange South Australia Shiraz 1996

Dense and spicy. This was packed with power and a very full mouthfeel. I think this a great drinking window for this vintage. — 2 years ago

Jeroen, Tom and 16 others liked this
"Odedi"

"Odedi" Influencer Badge

Delicious

Château Pichon Longueville Comtesse de Lalande

Pauillac Red Bordeaux Blend 2000

In a lovely savory window — 4 years ago

Ira, Jan and 1 other liked this

Château Rauzan-Ségla

Margaux Grand Cru Classé Red Bordeaux Blend 2007

Perfect drinking window. Beautiful ripe dark fruit on the nose and palate. Nicely balanced and incredibly smooth tannins (Margaux). This is by no means a Palmer or CM, but it’s very very good for what it is, the vintage, and the price. — 5 years ago

Ira liked this

Château Malescot St. Exupéry

Margaux Red Bordeaux Blend 2005

Boom. A big wine - right in the window. Tons of dark fruit and cassis on the nose. A tinge of smoke as well. Smooth on the palate. A lovely well balanced wine. — 5 years ago

David Stein
with David
David and Ira liked this

Araujo Estate

Eisele Vineyard Cabernet Sauvignon 2004

1.5 hour decant(lots of chunky sediment). A medium dark murky ruby red color. On the nose: YUM... aged perfume with blackberry, eucalyptus, cinnamon, toasty oak all jump from the glass!! Taste: red fruit, caramel, currants, spice..a soft, lush wine with a cedar/tar DRY (eehhh)decently long finish. In its drinking window and could go another 4 years. — 6 years ago

Brenda Terzich-Garland
with Brenda
Brenda, David and 31 others liked this
Eric

Eric Premium Badge

Word. This is one of my favorite vintages from them. Have you had their Pickett? Best $50 cab I’ve ever had.
Tom Garland

Tom Garland

Have not..is it the new 2nd wine name? Now that Latour owns it ? Did it replace the Altagracia 2nd wine when the Araujos owned it...great price, I will need to try! Thanks.
Eric

Eric Premium Badge

3rd label down from Alta... give it a shot. Best Napa Cab in that style for that $$ IMO.

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 1995

Alex Lallos
9.2

Medium bodied and elegant compared to some of the 96s and 89s we had this evening. Still a lovely wine and inside it’s drinking window. Delicious. It definitely had the classic ‘95 feel — 6 years ago

Ben Edwards
with Ben
Eric, Somm and 20 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

One of my sentimental favorite chateaux.

Château Léoville-Las Cases

Grand Vin de Leoville du Marquis de las Cases Saint-Julien Red Bordeaux Blend 2002

This is just starting to enter its drinking window. — 6 years ago

Severn, Shay and 13 others liked this

Château Grand-Puy-Lacoste

Pauillac Red Bordeaux Blend

Patience rewarded. A vibrant combination of licorice, tobacco, and brilliant blackberry thing going on. Really never thought this wine turn into this window. — 4 years ago

Tenuta Il Poggione

Brunello di Montalcino Sangiovese 2012

Just entering its drinking window. Ripe cherries. Paired great with Sausage and olive pizza — 4 years ago

Brendan and Kevin liked this

Rene Rostaing

La Landonne Côte-Rôtie Syrah 2001

Reddish tawny, Translucent. Medicinal nose. Slate, bacon fat, cherries some menthol. Rich and powerful. Silky. Long finish. Everything you want in a Cote-Rotie. At peak and in a perfect drinking window. — 5 years ago

Tom, Severn and 22 others liked this

Quilceda Creek

Columbia Valley Cabernet Sauvignon 2004

I became a fan of Quilceda Creek when visiting our son at College in the US back round 2005. I bought this bottle from Vinfolio in San Francisco. This wine is a dark Ruby red with a tawny rim developing. Initially notes of asparagus (SO2) which blew off after about 30 minutes in the decanter. Medium weight on the palate with red and black berries and a touch of chocolate. Very balanced at 16 years of age , some savouriness finishing with soft resolved velvety tannins. Medium plus intensity and low acid. I note Harvey Steimans Drinking window was 2010 to 2020. 14.9% ABV is hardly noticeable. One of the 1001 wines and a delight to drink this. — 5 years ago

Severn, Arden and 25 others liked this

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2004

2004. This is terrific. The nose is sweet red fruit. Everything is elegance here. In a perfect window now! Pure enjoyment. — 6 years ago

Shay, Severn and 20 others liked this
Severn G

Severn G Influencer Badge Premium Badge

Beauty! Holding a Mag of this.

Château Poujeaux

Moulis en Médoc Red Bordeaux Blend 2009

Black and blue fruits, some tobacco, cedar, and roasted herbs. Tannins almost fully resolved. Seems to be in its prime drinking window. — 6 years ago

Château La Mission Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1994

The 1994 La Mission Haut-Brion is absolutely fabulous and looks to be one of the top wines from this vintage. It begins with stunning aromas of dried cherries and currants along with leather, tobacco, dried spices and hints of cured meat that all take shape in the glass. On the palate this is absolutely seamless, with beautifully resolved tannins and notable depth and this glides effortlessly into the elegant finish. This is still showing remarkable well after 25 years, and should offer a drinking window that could span another decade. — 6 years ago

P, Shay and 8 others liked this