Eric Grasser

9.6

A bottle as old as life itself. Birth year. Perfectly stunning condition. Still very fresh, rich and opulent with dark berries, dark coffee and slight spice yet drinks with incredible finesse and sophistication. Still young — 5 days ago

Donald Williams

9.3

Very nice Port. Held up quite nicely after being open for a while. — 4 months ago

with Bonnie

Peter Sultan

9.3

Broke out one of my cellared Raffaults for my homeboy who graced me with a home cooked Tuscan styled flank steak w rosemary & arugula, as well as Israeli cous cous w chickpeas, charred tomatoes, feta, & herbs. Light Cadmium red hued & strong color though ( good cork- not a guarantee w Raffault!); dense Hibiscus, fresh raspberry & some bramble on nose; on palate very clean & smooth mouthfeel, with the initial flavors repeated but a deeper blend of red fruits & a stronger presence of under brush. Super fresh & integrated. Elegant, & the Burgundy echo was hard to ignore. Not Uber complex but not monolithic either, which this line of Raffault can be in its youth ( or as it ages). Very impressive, & accessible now. Curious how my ‘02 & 07s will fare… — a year ago

with Owen

Mimi Sirakova

8.9

Great taste, can feel the liquor, nice for a cold day — 25 days ago

Adam Gäfvert

9.3

Had over a few weeks. Held up nicely. — 2 months ago

Rock Roll

8.9

Hos Thea- Oslo — 9 months ago

A D

9.3

Ripe, indulgent, satisfying. — 3 years ago

Somm David T

Independent Sommelier/Wine Educator

9.4

2010 is a vintage to leave to your children if you bought this at 50 years old forward. This is a 50-60 year wine with proper storage.

The nose shows nice ruby, fruits of; dark cherries, cherries, strawberries with a dark currant center, blackberries, black raspberries & raspberries. Chocolate mousse, melted, milk chocolate, light caramel, moist sage, warm, slightly sweet dark earth with withering dark & red florals.

The palate is warm, inviting & beautiful. Easy to drink. Dark cherries, cherries, strawberries with a dark currant center, blackberries, black raspberries & raspberries. Red cola/licorice, dark chocolate, melted, milk chocolate, light caramel, moist sage, warm, oak barrel shavings, moist, dark earth w/ dry leaves, celery, used leather, moist tobacco, with withering dark & red florals. Perfect acidity with an excellently balanced, nicely knitted, perfect tension & structure with elegance for days the falls evenly on ripe fruits & soft earthiness.

94-96 in another 10 years. Outside chance at 97. — 2 days ago

Billy L.

9.4

2006 Dom w/lots of Fruit & not heavy Brioche 👏🏻Cheers 🍾🥂 — 8 months ago

with Laura

Sipping Fine Wine

9.6

“40-Years" indicates an average age – this Aged Tawny Port is a blend of older wines, which offer complexity and younger wines bringing fresh fruit flavors and vibrancy. Rich Golden Amber color with complex aromas of ripe fruit, honey and nutty notes. On the palate flavors of ripe berry fruit, figs and dried fruits with earthy nutty tones. Long finish, smooth and luxurious, well balanced ending with a rich character. Nice, drink now, Tasting Sample! — 4 years ago