TwiLea Fletcher

9.0

06.13.25
Don steps out this week with the 2013.
Of the earth. — 9 days ago

Tom Heckert

9.1

Earthy on the nose (like a pinot should) strawberries and leather. Full body finish. Paired with hangar steak and veal chop. — 11 days ago

Kamall

9.1

Lovely with a long decant — a month ago

Bobbi Jo Broxson

9.3

Really Happy Anniversary to us! — a month ago

with Brian

Scott@Mister A’s-San Diego

9.2

2014 vintage. Go back with Staglin to the beginning. Have usually found it (both to their credit and detriment) slightly too acidic and lean without truly embracing one or the other. Distinctive style and it obviously works for them and theirs. Rauzan-Segla from Margaux does it better for the same pricing. — 4 days ago

Jeroen Koenen

9.6

Approachable now, but probably better in 3-5 years time. — a month ago

Howard Greenfield

8.9

Past its prime — 16 days ago

Jeroen Koenen

9.6

So young and vivid and fresh….
Served single blind….; I thought this could be the Pontet Canet 2009…. 😱 — 8 days ago

Scott E. Becker

9.2

[Tasted on June 7, 2025 at Noko in Nashville with Jay]

Raspberry fruit with black tea notes. Beautifully balanced. — 15 days ago

Tom Garland

9.3

Double decant for sediment and pour. A splendid still dark tawny red color. On the nose: expressive notes of stewed blackberry/plum, worn leather, musty forest floor, truffles, mint. Taste: silky, elegant, savory wine with dried strawberries, leather, cedar, earth, and a peppery chocolate espresso medium plus finish. YUM! Still delivering like a champ at 45 years and glad to have a couple more bottles — a month ago

with Brenda