Juan Pablo Perez

8.9

Nariz: frambuesa, cranberry, cola, algo de stems

Boca: Tanino M/M-, Acidez M, Alcohol M

Cuerpo liviano, refrescante. — 2 months ago

Kate Parkerson

9.2

Needed to give a little time to open up, but a nice pinot — 3 months ago

Mark Rosse

9.2

Last bottle:(
Needs to be decanted or you will get a very cloudy pour. Quite lovely after an hour and structurally has all the right qualities. — 4 months ago

Susie Omeron

9.2

Very balanced — 6 months ago

Matt Perlman

9.4

From mag. Dangerously drinkable — 7 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

One of the best domestic rose’s. — 8 months ago

Vanessa

8.9

The Eyrie Vineyards, Pinot Gris, from the Dundee Hills of Oregon. Vintage 2017. ABV 12.5%.

Bright citrus and tart melon and cantaloupe notes with some salinity and wet stone influences. Very refreshing and youthful.

Easy to pair with food, we have paired it with roasted bok choy, aubergine, and brown jasmine rice. It goes nicely and doesn’t compete with the tamari and sesame flavors. — 3 years ago

with Deked1

Jess

8.9

Gentil "Hugel" 2021
Alsace

Pale lemon color.
Aromas of citrus, pear, honeysuckle.
Off-dry. Flavors of lime, pear, honeysuckle, subtle herbs.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 2 months ago

Veena

9.2

Field and Vine orange pinot gris — 3 months ago

Adam Kincaid

9.2

Perfect wine for a cold evening in front of a roaring fire. Quite complex throughout with a clean ruby red color and layered aromas and flavor profiles. Starts with some pencil shavings and spice but eventually opens to a more fruit forward place with red berries taking precedent. Pomegranate, cranberry, and raspberry with some strawberry too. All of them seem to come and go with each sip and savor. Good acidity provides nice structure with the tart berry flavors but medium to low tannins keeps it pretty fresh and young. — 4 months ago

with Jillian

Taylar Hart

9.0

Wine pairing at Harbor House Inn lunch — 6 months ago

TP

9.0

Vin Gris Fe Cigar. Pink wine of the earth. Sweet but not overly sweet like Moscato. — 7 months ago

Brandon Boesch

9.2

Needed some air. Minerals, light fruit like strawberries, game, funk. Good with food. — 8 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Really well made and on the fresh side. — 4 years ago

Anne Ager

9.0

2018 vintage…enjoyed with homemade Shepards Pie. It paired nicely, wine was light with hints of currants and a lingering finish. — 2 months ago

Fabian Kühlhorn

9.0

Expected this to be at least a little developed, but nope. Which was nice, not looking for tertiary notes in this wine. Light and refreshing. — 4 months ago

Keith Sangster

9.1

Smells amazing, tastes great, takes me back for some reason. — 5 months ago

Lee Hill

9.3

Very ripe and fruity but balanced out with little residual sugar and minerality. Very impressive - everything from their introductory line but with the volume/intensity turned up while still maintaining its own unique structure and appeal — 6 months ago

Jocholla

9.0

Crushable, good mouthfeel for CA sparkling. — 7 months ago

Brandon Boesch

9.5

Was not supposed to age for 2 extra years, but wow I’d this still fresh. Some great herbs, strawberry, artichoke, parts of this have herbs found in a good Italian bitters. Maybe gentian? I love it. So good with food. What a unique wine. — 8 months ago