Kimberley Enderby

9.0

light bodied — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.5

Cheapest bottle on the table, but stole the show! — 6 months ago

Andrew Osherow

9.4

2017 vintage. Opened 11/25 — 8 months ago

Anthony De Blasi

9.3

A bit too much cassis flavours for my palate which I do not recall when I had my first bottle about a year ago. Nevertheless a very good wine — 9 months ago

Howard Greenfield

8.9

Not what expected- maybe a bit of bottle flaw — 6 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Super bowl magnum — 6 years ago

Eric Urbani

9.3

Acidity is fantastic for a rose — 9 years ago

Brett Evje

9.0

15.50. Really impressed by the balance — 11 years ago

Pax Mahle

Owner/Winemaker Wind Gap Wines, Agharta & Pax

9.2

Floral aromatic and dry... Simply chuggable... — 12 years ago

Tom Higgins

Owner/Winemaker Heart & Hands Wine Company

9.8

Layers of love. Raspberry, dark cherry, currant, mild notes of clove and leather. Nuances of strawberry, continue through the palate and the finish is silky and lengthly. — 13 years ago

Brian Hearty

9.2

2022. Love this wine with oysters and umami rich seafood dishes. Second time having this vintage and loved it even more tonight! — 5 months ago

Clay Bullwinkel

9.4

Full bodied minerals, saline, citrus — 7 months ago

Amy

9.0

dfp, loved! a little oily, a little mineraly, tiny bit of stank at the finish — 7 months ago

Max Gottesfeld, FWS, CSW

9.1

Golden delicious apples, citrus, stones, soft tannins and medium plus acidity. Better than it’s been. — 9 months ago

Josh Morgenthau

9.0

Only moderately aromatic, barely present dried strawberry and kind of generic cherry aroma. Palate shows this is very well made, with good structure, but also strongly acidic and tannic. May just be shut down and will blossom with time, not sure. — 4 years ago

Bobby Gilbane

9.5

315 right down the middle of the fairway. — 7 years ago

Craig Stanfield

9.6

Decanted 2 1/2 hours. Showing pretty well. Spice, dark fruit, firm tannin and vanilla. Needs more time but that’s no surprise. — 9 years ago

Patrick Culliton

9.8

Delicious savory flavors of soy sauce and fruit. Really special. — 10 years ago

Kit H

9.2

2007
I've been extremely impressed with this house recently. It really deserves more attention. — 12 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

9.0

Hard to beat Vietti's Barberas. — 13 years ago

Sergio Del Rio

9.5

At John Aisenstat Memorial Scholarship Dinner with Carisa. — 5 months ago

Lisa H

8.9

Village tavern. Very good. — 6 months ago

Bardia Khoshnoodi

9.5

Drank without decanting. Light on the nose and a smooth sweet taste on the tongue. Fruit flavors and not intense at all. Great wine and well named! Day 2: sweet fruity smell with more of an alcohol scent. As I taste it, I still taste fruit but it is a bit more acidic. Still good overall but not the same as day 1. — 7 months ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Nice soft mousse body, yellow peach, tropical melons, pineapple, some lemon meringue, lime zest, slightly bitter apple cider, whipped cream, hard chalkiness, alluvial limestone, saline, sea fossils, bread crust, yeastiness, yellow florals, racey acidity, nicely balanced & structured with a finish that lasts 90 seconds.

Needs a few more years in bottle. — 2 years ago

Arielle

9.0

Matt’s most favourite — 6 years ago

Lee Pitofsky

9.6

Can’t get stop going after ‘15 Burgundy. Here, from one of region’s elite and from the fabulous Combe aux Moines vineyard, deeply flavored and beautifully perfumed, ripe black cherries, red raspberry, exotic spices and damp earth. The texture is luxurious and supple and the finish is long and seductive. 🔥 — 7 years ago

N B

8.9

Nice and light. — 10 years ago

Julie Russ

9.1

Very smooth and dry, with a very pleasant aftertaste. — 11 years ago

with Erich

Jono Wingfield

9.4

Lasagne wine — 12 years ago

Tommy Kuntze

9.5

At Mirazur in Menton, France — 14 years ago