Pinotman /// Andreas

9.0

Great stuff! For the 💰. Elderberry and petrol ⛽️ notes. Already some yellowing the best of the whites i purchased from Tatomer this year. — 7 years ago

Justin Hansohn

9.0

Metallic and regal rose — 9 years ago

Vinny Eng

9.7

@TatomerWines consistently nailing it! — 10 years ago

Pinotman /// Andreas

9.0

Ok bought 1 bottle on-line from K& L wines after i had this camping in Big Sur. Barnyard for sure some Brettanomyces but in a good way. Tastes young/light and ridiculously fresh i doubt it will gain weight over time. Cinnamon and concord grapes. A fantastic barbecue drink now wine i think lamb sausages would be great. Pricy but unique so if you want a low % Pinot which tastes old world like in the Santa Barbara region this is your ticket but alas i will review the Tatomer pinot's next week. — 7 years ago

Nathaniel Vitan

9.3

2013. Awesome. — 9 years ago

Grand Cru Selections

9.2

Kicking off our Vallin & Tatomer lunch — 10 years ago

Tom Kobylarz

9.2

Excellent California Pinot Noir in a fresh, energetic and focused style that does not sacrifice the whole. Stem inclusion for sure based on the nose. Subtle, fresh red and blue fruits, cinnamon, cedar and earth. Excellent acidity and snap to the palate, fine tannins are just slightly grainy, but it's 2014, that should resolve with time. All this from one of the best Germanic varietal winemakers in the US: #tatomerwines @Graham Tatomer — 8 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.3

Singing in the rain dude! — 9 years ago

with Davis and Andrew