We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Tatomer

Heidi Santa Barbara County Pinot Noir

8.91 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

TatomerSanta Barbara County, Central CoastPinot Noir
Top Notes For
Mark S.
8.9

Raspberry blueberry, slight sweet, good acidity. Balanced. Tatomer Pinot Noir Santa Barbara County 21 @, Calist, 250920,89
Raspberry red. Chalk. Raspberry. Vanilla. Sweetness M+ Acidity M Tannin M- That’s US Pinot Noir but not so rich due to cool climate by pacific coast.
Tatomer Pinot Noir Santa Barbara County 21 @, Calist, 2509

Raspberry blueberry, slight sweet, good acidity. Balanced. Tatomer Pinot Noir Santa Barbara County 21 @, Calist, 250920,89
Raspberry red. Chalk. Raspberry. Vanilla. Sweetness M+ Acidity M Tannin M- That’s US Pinot Noir but not so rich due to cool climate by pacific coast.
Tatomer Pinot Noir Santa Barbara County 21 @, Calist, 2509

Sep 27th, 2025