Jody Scharf

9.1

medium range dark fruits, light tannins, color ruby...still a fan. — 3 months ago

Scott@Mister A’s-San Diego

9.0

2021 vintage. Medium body. Nice but a tad pricey for what's being delivered currently. 7.22.26. — 4 months ago

Andy Stabile

9.0

Big ol’ Pinot… if by name only

Heavy body….. deep ruby color.
Musty, earthy nose
Powerful Friit - maybe black cherry
A touch earth / bitter lingers. A touch of oak.
Zin / Cab vibes
Nice glass of wine…
(Remedy 21)
With Sue and Riley — 6 months ago

Howard Lin

9.4

Smooth n buttery — 7 months ago

Chris MacLean

9.1

Another good bottle of this $25 favorite — a year ago

with Sarah

Enrico Pallazzo

9.4

Delicious but not quite as good as it used to be. Lots of cherry. — 5 years ago

Mark Aronica

9.0

Bright and citrusy. Would drink again. — 6 years ago

Kathleen Duffy

9.0

Delicious with smoke salmon — 8 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.5

Like seeing an old friend. First winery I ever visited (I was 5), and is always one of my favorite places to visit. Wines are better than ever and Paul Draper is simply a legend. — 11 years ago

Pierre And Paula Soler

10

Always great! — 13 years ago

Brandon Boesch

9.4

Really nice, good fruit and acidity. Strawberries, herbal quality, other good fruits. — 3 months ago

Norman

9.5

This one always outperforms expectations. Was told it’s “fire” by GenZ — 4 months ago

Amy

9.0

master the world — loved!! — 5 months ago

Guy Acheson

8.9

Clean. Interesting. — 7 months ago

Richard Adams

9.4

Special name, special occasion. Love ‘12 CA Cabs and this one especially. Surreal power for age 14. Still dense fruit, good balance but still more tilt and less finesse. Maybe better in 3-5 years but shows the heft of a well made Napa Cab. — 9 months ago

Douglas Braun

9.1

2018 Vintage - reductive style - lees style - baked apple, medium plus acidity — 4 years ago

Brandon T

9.2

Can’t get enough of these chards. Just behind the Zephyr for me. — 6 years ago

J Chechik

9.3

Delicious. Huge cherry fruit & long finish. Wonderful treat. . — 7 years ago

Ian Gomez

9.1

2008 delightful and easy to drink. — 11 years ago

Arian Ashworth

10

Matt keiser selection — 12 years ago

Zach D

9.1

Pours a purple hue with some fading at the rim; aromas of black and red fruit; raspberry, blackberry, some dark cherry, and cassis; palate with good acidity, congruent with the nose; there is a bit of vanilla clove baking spice oak on the palate. Alcohol is moderate at 13.5; I like the wine, and I don’t drink a whole lot of American wines. The oak influence should be more delicate in my opinion, as the fruit is pretty elegant. It overwhelms a bit, and holds it back. I have doubts that this aspect will improve with bottle age, but I have another couple bottles and will leave in the cellar as an experiment. — 3 months ago

Scott@Mister A’s-San Diego

9.3

2023 vintage. Banging, as usual, for the price and goes far beyond. 6.24.26. — 5 months ago

Robert Stackowiak

9.2

Golden color. Green apple and vanilla (light oak) on the palate. Age worthy. April 2026. — 7 months ago

Scott@Mister A’s-San Diego

9.2

2023 vintage. Rich and opulent. Medium-heavy body. The wine equivalent of a cup of hot cocoa. 3.20.26. — 8 months ago

Rolf Bigler

8.9

Preis: $ 45.- — a year ago

Dom Sterlin

10

LL gift - my fave so far- plumby full- decanted for 2 hours- drank 3/4 of bottle@no@hangover! New Years Eve treat — 6 years ago

Joseph Lewinski

9.0

Wow. One of the most interesting Sangiovese that I have had. Nice under carbonic that brings out notes of rhubarb tart. Great with grilled vegetables in the summer. — 7 years ago

Tony Leach

9.3

Probably my fave Pinot for the price so far. Very drinkable, not too fruity. — 8 years ago

Amanda Church

9.2

Served it with parmesan, kale, and black pepper pasta. Lovely! — 11 years ago

Ken Romo

10

With Heaney Dow n Rosen — 13 years ago