Tom Garland

9.4

1.5 hour decant(some chunky sediment). A remarkable inky purplish garnet color with some bricking. On the nose: exquisite notes of ripe dark berries, cassis, smoked meat, floral, black olives, mint. Taste: velvety, elegant, structured mouthcoating wine with blackberry, cassis, earth, licorice, crushed stone, and a spiced-mineral-dark chocolate espresso long finish. YUM!! — 7 months ago

with Brenda

Sipping Fine Wine

9.3

Pale lemon color with aromas of ripe fruits, citrus, vanilla and nutty scents. On the palate complex flavors of apple, peach, pineapple and lemon citrus, well balanced with acidity on a nice mouthfeel. Long finish ending with oak, vanilla, mineral and citrus notes, will continue to age. A beautiful Chardonnay. — a year ago

Jeff Orlowski

9.3

Big lovely Napa Cab. Plums, blueberries on a nice dry palate. — 5 years ago

with Michael and Joe

Andrew Keenan

8.9

2017 Vintage — 6 years ago

James Gourley

9.5

The consensus among Biblical scholars is that Jesus turned water into pinot noir for his first miracle. This bottle confirms that, even though it doesn’t quite reach the quality served at Cana that fateful day. — 7 years ago

Robert Weyers

9.4

Graduation dinner :)))) — 9 years ago

Richard Steinberg

9.3

@Mike Smith knocks this one out of the park for@the price — 10 years ago

Paul Mason

9.0

A bit oaky on day 1, better on day 2 and even better on day 3. — 11 years ago

Ole Nielsen

9.6

Fantastic! — 13 years ago

Lisa Schaffer

10

Smooth night for a cab. More like a merlot. — 14 years ago

Heather Rostker

9.6

Excellent — 8 months ago

with Emmett and Brian

Jan de Weerd

9.2

We have been drinking this wine for 10 years now. As the fruit drops out it becomes more stringent with strong oak tannins, losing some of its depth and ease of drinking. — 9 months ago

with Tammy

PM

9.2

Bedrock wines don’t disappoint. Pagani Ranch Heritage is a classic Bedrock. — 2 years ago

Maggie Harrison

9.4

yes, this is a photo of a computer image. tasted as part of a Mourvèdre wine group tasting via zoom, wines portioned into woozies. 2018v. super aromatic, raspberry/cranberry juice, fresh leather, violet. palate texture is silky, light but complex and flavorful, acid medium +, long tannins- just a bit of grip. fantastic — 6 years ago

Rob N

9.1

Opened up a little funny with some top of bottle sediment, but with air got a lot better. A pretty rich almost funky pinot — 6 years ago

Kristin the Wine Girl

9.1

Just love the Bordeaux blend. Cab, cab franc, Merlot, petite Verdot. Jam on. — 8 years ago

Steve Haro

9.3

Beautiful and silky with chocolate and blueberry torte notes. Tea and earth on the back palette. The tannins are still big but harmonious and the finish is long while taking on floral and raspberry flavors. Fantastic. — 10 years ago

Ed Tostanoski

9.5

Killer. Thanks Yannick for the rec — 11 years ago

Paul Riccomini

8.9

Should pair well with duck. — 12 years ago

Rafael Landestoy

9.6

Wow! What a beautiful wine. Wine of the night for sure. Was opened for a few hours and decanted but as good as it was it probably would have been better as a pop and pour. — 13 years ago

Paul Barnaby

9.0

Fruity beginning that opens up to a peppery finish. Very smooth. A bit over priced at $109. Didn’t see the complexity at that price point. — 8 months ago

Bobbi Jo Broxson

9.4

Happy Birthday Heather — 9 months ago

with Brian and Heather

Robert Brown

9.1

One of the best as of late. Eggplant parm, pared perfectly. — 3 years ago

with Cynthia

Roman Ochocki

9.5

This is it. Almost perfect pinot noir. Light, but with a leather and vanilla. Fresh with red fruits: a cherry, a raspberry. And something else. But keep it a secret. — 6 years ago

Ned Clark

9.7

Elegant and powerful. — 7 years ago

Lisa Knowles

9.3

Fabulous Rutherford Cabernet Sauvignon. A ruby red/purple, it has both the dark red and black fruits. The tannins are smooth, with the acid well balanced....a smooth finish. Count me as a fan. — 7 years ago

Pete Turley

9.6

One of my favorites from Turley... Smooth, with beautiful structure... Love the black pepper notes.. — 9 years ago

Mike R

9.2

An amazing wine. My first Napa in years, forgot how awesome they can be. Will go well with my steak. — 10 years ago

Patrick Birch

8.9

2004 vintage. Drank in 2014. Still very drinkable way past its prime. Could it be the native yeasts? — 12 years ago

Paula Lohse

9.6

emeritus NYC 12/5/2013 — 13 years ago